Cov qhob noom xim kasfes dawb yog nyuaj rau yaj dua mis chocolate lossis chocolate tsaus vim tias nws muaj cov ntsiab lus qis dua. Qhov tshwm sim yog tias cov qhob noom xim kasfes dawb ua kom sov sai, thiab ua kom sov chocolate dawb yog qhov nyuaj lossis txawm tias tsis tuaj yeem khaws cia. Nws tau pom zoo kom yaj cov qhob noom xim kasfes dawb siv lub rhaub dej ob zaug, tab sis microwave kuj tseem siv tau.
Kauj ruam
Txoj Kev 1 ntawm 2: Boil Ob Chav
Kauj Ruam 1. Txiav cov qhob noom xim kasfes dawb ua tej daim me me
Siv rab riam ntse hauv chav ua noj los txiav cov qhob noom xim kasfes dawb ua ib qho sib npaug, kwv yees li 1/4-inch (6.35-mm) mus rau 1/2-inch (1.27-cm) ntev.
- Koj kuj tseem tuaj yeem siv koj txhais tes los tsoo cov qhob noom xim kasfes lossis cov zom zaws kom muab cov qhob noom xim kasfes dawb ua me me.
- Qhov no yog qhov tsim nyog tsuas yog siv cov qhob noom xim kasfes dawb lossis dawb chocolate wafers. Yog tias koj siv cov qhob noom xim kasfes dawb, koj tuaj yeem yaj cov chips yam tsis tawg lawv ua tej daim me me.
Kauj Ruam 2. Boil dej hauv ob lub rhaub dej
Sau ob lub rhaub dej nrog li 2.5 cm dej. Tshav kub cov dej hla nruab nrab-siab kom txog thaum nws pib rhaub.
- Nco ntsoov tias txoj kev ua ob zaug yog txoj kev nyiam rau yaj cov qhob noom xim kasfes dawb. Cov qhob noom xim kasfes dawb muaj cov ntsiab lus melting qis heev, ib puag ncig 110 degrees Fahrenheit (44 degrees Celsius). Txoj hauv kev no muab txoj cai ntsuas kub zoo tshaj plaws, yog li nws feem ntau yog qhov ua tiav.
- Yuav tsum muaj chaw ntau nyob nruab nrab ntawm cov dej thiab hauv qab ntawm ob lub rhaub dej sab saum toj. Cov dej yuav tsum tsis txhob kov sab saum toj ntawm ob chav boiler txawm tias thaum dej pib rhaub.
- Ntsuas qib dej los ntawm kev tso rau sab saum toj ntawm ob chav rhaub dej tom qab dej pib rhaub. Tshem tawm sab saum toj tom qab li 30 vib nas this txhawm rau tshuaj xyuas dej. Yog tias cov dej txaws rau hauv nws, txo cov dej hauv qab ntawm ob chav rhaub dej kub thiab sim dua.
- Yog tias koj tsis muaj lub rhaub dej ob chav, koj tuaj yeem ua ib lub lauj kaub hlau thiab lub tais. Xaiv lub lauj kaub me me mus rau nruab nrab thiab lub tais ntiav uas haum zoo rau hauv lub lauj kaub. Yog tias ua tau, siv lub tais nrog daim di ncauj uas haum rau sab ntawm lub lauj kaub kom lub tais haum haum rau ntawm lub lauj kaub es tsis txhob zaum ntawm nws xwb. Xyuas kom lub tais tsis kov hauv qab ntawm lub lauj kaub lossis cov dej hauv lub lauj kaub.
Kauj Ruam 3. Ua kom sov chocolate dawb hla dej
Tua hluav taws. Muab cov qhob noom xim kasfes dawb txhoov tso rau saum ob lub rhaub dej kub thiab tso rau saum kom txog thaum nws zaum saum cov dej. Khaws cov qhob noom xim kasfes dawb kom txog thaum nws yaj.
- Tshem cov qhob noom xim dawb los ntawm tshav kub thaum nws feem ntau yaj tab sis tseem muaj qee cov pob. Cov qhob noom xim kasfes yuav txuas ntxiv mus ntxiv thaum nws raug tshem tawm los ntawm tshav kub ntev li ntev tau koj tseem ua rau nws, thiab rub thaum pib yuav tiv thaiv cov qhob noom xim kasfes kom tsis txhob kub dhau.
- Thaum cov qhob noom xim kasfes kub dhau lawm, nws dhau los ua pob thiab ua rau me me. Koj yuav tsis tuaj yeem xa rov qab mus rau daim ntawv siv tau thaum nws tshwm sim.
- Yog tias koj tsis tuaj yeem yaj cov qhob noom xim kasfes dawb tom qab tshem lawv tawm ntawm lub qhov cub, tsuas yog tso lawv rau saum lub rhaub dej ob zaug thiab ua kom sov ntxiv rau lwm 30 txog 60 vib nas this.
- Tsis txhob tso kua rau hauv cov qhob noom xim kasfes dawb thaum nws yaj. Cov kua tuaj yeem ua rau cov qhob noom xim kasfes dawb txeeb thiab dhau los ua lumpy. Thaum twg ua tau, koj yuav tsum zam cov pa los ntawm hauv qab ntawm ob chav boiler nkag mus rau hauv cov qhob noom xim kasfes dawb. Koj tseem yuav xav paub tseeb tias rab diav uas koj siv los ua cov qhob noom xim kasfes tau qhuav tag nrho cov txheej txheem. Diav hlau yog zoo dua ntoo lossis yas diav vim lawv tsis tshua muaj peev xwm khaws tau dej noo.
- Tsis txhob npog ob lub rhaub dej thaum cov qhob noom xim kasfes melts raws li cov pa dej yuav ua kom khov thiab ua rau ntawm lub hau. Yog tias cov dej ntws tawm mus rau cov qhob noom xim dawb hauv qab, cov qhob noom xim kasfes dawb yuav lwj.
- Yog tias koj xav tau ntxiv cov kua ua kua rau cov qhob noom xim dawb, xws li rho tawm lossis xim xim, nws yog qhov zoo tshaj los ntxiv rau chocolate dawb ua ntej pib yaj cov qhob noom xim kasfes dawb. Qhov no yuav ua kom qhov kub ntawm cov kua thiab chocolate zoo ib yam, txo qhov kev pheej hmoo ntawm cov qhob noom xim kasfes dawb ua kom sov.
Kauj Ruam 4. Tshem tawm cov qhob noom xim kasfes dawb yog tias xav tau
Yog tias cov qhob noom xim kasfes dawb kub thiab khov, koj tuaj yeem txuag nws los ntawm kev ntxiv me ntsis butter lossis luv.
- Tshem cov qhob noom xim kasfes dawb los ntawm lub qhov cub ua ntej sim txuag nws.
- Muab cov butter los yog ua kom luv rau hauv cov qhob noom xim dawb uas muaj clotted 1 tsp (5ml) nyob rau ib lub sijhawm kom tiv thaiv nws ntau dhau los ntawm kev nkag mus. Koj yuav xav tau 1 tbsp (15 ml) rau txhua 170g ntawm qhob noom xim kasfes dawb.
- Koj tseem tuaj yeem siv cov roj zaub tsis zoo, mis sov, lossis qab zib sov. Nco ntsoov tias txhua qhov ntxiv cov khoom xyaw ua kom sov sov tib yam li cov qhob noom xim kasfes dawb. Ntxiv dej txias yuav ua rau qhov teeb meem loj tuaj.
- Siv cov qhob noom xim kasfes dawb uas tau rov emulsified nrog lwm cov khoom xyaw los ua cov kua ntses, ua kom txias, thiab ua rau lub khob noom cookie. Nws nyuaj siv lawv los pleev cov khaub noom los yog ua kom zoo nkauj vim tias lawv muaj cov ntxhiab sib txawv thiab ci. Koj tuaj yeem siv nws yam tsis muaj lwm cov khoom xyaw ntxiv rau ncuav qab zib (ncuav qab zib).
Txoj Kev 2 ntawm 2: Microwave
Kauj Ruam 1. Txiav cov qhob noom xim kasfes dawb ua tej daim me me
Siv rab riam ntse hauv chav ua noj los txiav cov qhob noom xim kasfes dawb ua ib qho sib npaug, kwv yees li 1/4-inch (6.35-mm) mus rau 1/2-inch (1.27-cm) ntev.
- Koj tuaj yeem hla cov kauj ruam no yog tias koj siv cov qhob noom xim kasfes dawb. Chips yog me me txaus kom yaj thiab tsis tas yuav tsum tau hlais ntxiv lawm.
- Rau cov qhob noom xim qhob noom xim kasfes dawb loj, cov pob los yog cov ncuav, koj tuaj yeem ua rau lawv tawg ua tej daim me me los ntawm txhais tes lossis muab lawv txhuam nrog grater.
Kauj Ruam 2. Kho lub hwj chim microwave
Tsis txhob siv lub zog tag nrho los ua cov qhob noom xim kasfes dawb hauv lub microwave, siv nruab nrab lossis 50 feem pua lub zog.
- Txo lub hwj chim ntawm lub microwave kom ntseeg tau tias cov qhob noom xim kasfes tsis kub ntau dhau sai. Siv lub microwave ntawm lub zog tag nrho tuaj yeem ua rau cov qhob noom xim kasfes dawb ua kom sov ntau dhau sai, ua rau cov qhob noom xim kasfes yaj.
- Nco ntsoov tias microwave dawb chocolate tsis pom zoo kom yaj. Nws nyuaj dua los saib xyuas qhov kub ntawm cov qhob noom xim kasfes hauv lub microwave ntau dua li nws nyob hauv ob chav rhaub dej. Cov qhob noom xim kasfes dawb yaj txog 110 degrees Fahrenheit (44 degrees Celsius), thiab nws yooj yim hlawv nws hauv lub microwave yog tias koj tsis ua tib zoo saib.
Kauj Ruam 3. Tshav kub chocolate dawb hauv lub microwave rau 30 vib nas this
Microwave dawb qhob noom xim kasfes hauv lub tais microwave zoo rau 30 feeb thiab do.
- Cov qhob noom xim kasfes dawb yuav txuas ntxiv mus vim nws cov cua sov thaum sib tov.
- Tsis txhob npog lub tais vim qhov no tuaj yeem ua rau hws. Cov dej khov yuav ua rau cov qhob noom xim kasfes yog nws poob rau hauv.
- Txawm hais tias cov qhob noom xim dawb tsis zoo li yaj, koj yuav tsum ntsuas qhov kub ntawm cov qhob noom xim kasfes dawb ua ntej txuas ntxiv ua kom sov hauv lub microwave. Cov qhob noom xim kasfes yuav khaws nws cov duab yam tsis muaj kev sib tov, yog li tsuas yog saib nws yuav tsis qhia koj tias nws sov li cas.
- Feem ntau, cov qhob noom xim dawb yuav tsum tsis sov li sab hauv ntawm koj daim di ncauj qis, yog tias koj xav ntsuas qhov sov ntawm cov qhob noom xim kasfes, koj tuaj yeem kov cov qhob noom xim kasfes nrog ntxuav tes thiab muab piv rau qhov kub ntawm koj daim di ncauj qis.
Kauj Ruam 4. Txuas ntxiv 30 lub sijhawm thib ob raws li xav tau
Yog tias cov qhob noom xim dawb tsis tau yaj tom qab li ib feeb ntawm kev nplawm, koj tuaj yeem txuas ntxiv microwave txhua 30 vib nas this ntawm 50 feem pua lub zog.
- Muab cov qhob noom xim kasfes dawb tso ua ke kom nws muaj sijhawm los yaj sab nraum lub microwave.
- Qhov no zoo li yuav tsum tau ua kom muaj ntau ntau ntawm cov qhob noom xim dawb, tab sis tsis yog rau qhov me me.
- Yuav kom muaj kev nyab xeeb, koj tuaj yeem microwave chocolate dawb ntawm 15-thib ob siv sijhawm 30 feeb.
Kauj Ruam 5. Txuag cov qhob noom xim kasfes thaum xav tau
Cov qhob noom xim kasfes dawb uas kub thiab dhau los ua lumpy lossis grainy tuaj yeem raug cawm los ntawm kev ntxiv butter lossis ua kom luv.
- Ntxiv txog 1 tbsp (15 ml) butter lossis luv luv rau 6 oz (170 g) taub ntawm dawb chocolate. Txhawm rau kom muaj kev nyab xeeb, ntxiv 1 tsp (5 ml) ntawm ib lub sijhawm thiab do ua ntej ntxiv ntxiv.
- Cov mis nyuj sov, qab zib sov, lossis cov roj zaub tsis zoo tuaj yeem siv rov emulsify dawb chocolate ntxiv rau butter lossis luv. Xyuas kom cov kua sov kom sov txog qhov kub ntawm qhob noom xim kasfes ua ntej muab ntxiv rau dawb chocolate.
- Txawm hais tias koj tswj hwm khaws cov qhob noom xim kasfes kub, nws siv yog txwv. Cov qhob noom xim kasfes dawb tuaj yeem siv ua khoom qab zib, lossis ua cov khoom xyaw hauv cov hmoov nplej, ua kom sov, thiab kua ntses, tab sis feem ntau tsis haum rau txheej khoom qab zib lossis ua kom zoo nkauj qhob noom xim kasfes.
