Yuav luag txhua haiv neeg muaj cov khoom qab zib ci ua kua. Kua crisp, betty, thiab poob qis lossis grunt yog hom zaub mov uas siv cov txiv ntoo ua cov khoom siv yooj yim. Txawm hais tias muaj ntau qhov sib txawv sib txawv, ntawm nws qhov tseem ceeb, kua txiv tawg yog cov txiv hmab txiv ntoo uas hlais nrog cov kua nplaum ci. Kua kua txiv ua kom tawg yog qab, qab los, thiab tsw qab. Pib los ntawm kev ua cov kua yooj yim tawg, tom qab ntawd npaj ob peb lwm yam kev hloov pauv. Koj yuav pom sai sai vim li cas cov khoom qab zib kua txiv no thiaj nrov nyob thoob ntiaj teb.
Daim ntawv qhia no yog ua kom ib lub kua txiv tawg ua yub li 20 cm inch.
Cov khoom xyaw
- 5-6 zoo txiv apples siav
- 2/3 khob hmoov
- 2 diav suab thaj
- 1/2 khob khoom qab zib xim av
- 1 teaspoon rooj ntsev
- 1/2 teaspoon av cinnamon
- 6 teaspoons unsalted butter
Kauj ruam
Txoj Kev 1 ntawm 2: Apple Crumble Standard
Kauj Ruam 1. Preheat qhov cub thiab npaj koj daim ntawv ci
Qhib lub qhov cub kom txog thaum nws nce mus txog 177ºC. Tshaj butter rau ntawm 20-22 cm ci tais.
Kauj Ruam 2. Npaj cov txiv apples uas koj yuav siv
Tev thiab tshem tawm cov kua txiv. Tom qab ntawd, txiav rau hauv 0.6 cm ntev slices los yog tsuav. Muab cov txiv apples tso rau hauv lub lauj kaub uas koj tau npaj.
Koj yuav xav tau txiv apples ntau dua, nyob ntawm qhov loj ntawm cov txiv apples koj siv. Xyuas kom tseeb tias cov txiv apples no sau txog peb-plaub ntawm koj lub lauj kaub
Kauj Ruam 3. Ua kom topping rau koj cov kua txiv tawg
Zuaj hmoov, qab zib, ntsev thiab cinnamon hauv lub tais nruab nrab.
Koj tseem tuaj yeem sift cov khoom xyaw no hauv lub tais, tab sis nco ntsoov tias kev sib tsoo yuav nrawm dua
Kauj Ruam 4. Ntxiv butter rau cov khoom xyaw kua qhuav qhuav
Siv lub khob cij txiav, diav rawg, lossis koj txhais tes kis cov butter hla cov khoom xyaw qhuav. Koj yuav tsum sib tov butter nrog cov hmoov kom txog thaum koj tau txais qhov ntxhib ntxhib.
Yog tias koj siv koj txhais tes, nco ntsoov tias koj tsis ua haujlwm hnyav dhau thaum ua kom cov butter muag muag lossis nws yuav dhau los ua mos thiab nyuaj rau ua haujlwm nrog. Ua kom koj txhais tes txias thiab ua haujlwm nrawm
Kauj Ruam 5. Npog cov txiv apples nrog topping
Tshaj tawm cov toppings hla cov txiv apples ntawm koj daim ntawv ci. Nias maj mam kom lub topping crumbles me ntsis rau saum koj cov txiv apples.
Kauj Ruam 6. Ua cov kua crumble
Ua noj rau 45 feeb mus rau 1 teev, lossis kom txog rau thaum sab saum toj yog kub, cov kua qaub yog npuas, thiab txiv apples lawv tus kheej tau siav dhau los.
Koj tuaj yeem siv tau txheej los tso rau hauv qab cov kua tawg hauv qhov cub. Txoj kev ntawd, txheej txheej no yuav ua rau cov kua los ntawm cov kua tawg los ntawm kev puas tsuaj
Kauj Ruam 7. Tshem cov kua txiv tawg thiab ua haujlwm
Cia nws txias li ob peb feeb ua ntej koj ua haujlwm rau nws. Pab nrog cream, ntses los yog mis nyuj khov.
Npog thiab tso cov khoom seem hauv lub tub yees. Koj tuaj yeem noj nws tau ob peb hnub, tab sis qhov crunch yuav zaum hnav
Txoj Kev 2 ntawm 2: Sim Ua Apple Crumble Variation
Kauj Ruam 1. Hloov koj cov txiv hmab txiv ntoo
Koj tuaj yeem ua kua tawg txhua xyoo puag ncig siv cov khoom nrov. Sim siv blackberries thiab txiv pos nphuab nyob rau lub caij ntuj sov lossis txiv duaj thiab rhubarb thaum caij nplooj ntoo hlav. Yog tias koj tab tom siv cov txiv hmab txiv ntoo mushy, koj yuav tsum tau kho qhov qab zib uas koj siv. Piv txwv li, koj yuav xav tau qab zib ntau dua yog tias koj siv rhubarb.
Koj tuaj yeem siv cov txiv hmab txiv ntoo khov. Tsis txhob thawb cov txiv apples ua ntej koj npog lawv nrog cov toppings, cia li mus tom ntej thiab ua noj koj lub batter
Kauj Ruam 2. Siv oats ntawm koj cov toppings
Txhawm rau ntxiv qhov ntxhib ntxhib ntxhib rau koj cov khoom qab zib, koj tuaj yeem siv oats. Hloov ib nrab ntawm cov hmoov sib tov nrog oats. Qhov no yuav ua rau koj tawg me ntsis granola tsw.
Nco ntsoov tias koj siv hmoov nplej rau saum, txawm tias thaum koj siv oats. Cov hmoov nplej yuav txuas ntau yam khoom xyaw rau saum. Cov hmoov tseem yuav nqus cov txiv hmab txiv ntoo
Kauj Ruam 3. Ntxiv cov txiv ntoo
Cov txiv ntoo tuaj yeem ntxiv dag zog rau saj, ntxiv cov khoom noj khoom haus thiab tawg rau cov kua crumble. Siv koj cov txiv ntoo uas koj nyiam, lossis sim pecans, walnuts lossis hazelnuts. Peb hom txiv ntseej no qab heev thaum ci thiab txho ua ntej ntxiv rau koj cov toppings.
Xyuas kom tseeb tias koj cov txiv ntseej sib tov sib xyaw hauv cov kua crumble topping. Yog tias koj tsuas yog kis cov txiv ntoo ntawm lub topping, cov txiv ntoo yuav plam lawv qhov tsw
Kauj Ruam 4. Pab nrog nplawm nplaum, mis nyuj khov, lossis crme anglaise
Thaum koj tuaj yeem noj cov txiv ntoo tawg zoo li yog, sim ntxiv me ntsis nplawm nplaum los yog dollop ntawm cov dej khov. Koj tseem tuaj yeem ncuav crème anglaise (ib hom tuab, nplua nuj custard) hla koj cov kua sov ua kom tawg.
Koj tuaj yeem siv lwm cov dej khov ntxiv rau vanilla qab zib. Cov kev xaiv uas feem ntau haum rau siv yog caramel ice cream lossis dulche de leche
Lub tswv yim
- Yog tias koj xav ua kom cov kua txiv tawg ua kom zoo nkauj ntxiv, ntxiv ob peb lub txiv apples me me nrog me ntsis qab zib rau saum, los ua kom pom qhov zoo nkauj.
- Ua tib zoo thiab xyuas kom lub kua txiv tawg tsis hlawv.
- Siv cov hnab looj tes tshwj xeeb qhov cub thiab ceev faj thaum koj tuav cov thawv kub.
- Thaum koj tau siv daim ntawv ci los ua ncuav qab zib lossis crackers, nco ntsoov tias lub khob noom cookie tau tso cai txias rau 30 feeb, kom nws yooj yim dua los siv lwm lub sijhawm tom ntej.
- Ntxiv vinegar ua kom nws qab heev thiab qaub me ntsis.
- Hloov chaw ntawm kev ntxiv vinegar, koj tuaj yeem siv ib diav ntawm kua txiv qaub.
- Oatmeal porridge tuaj yeem muab cov tuab, crunchier zoo nkauj rau koj cov kua crumble.
