Ua koj tus kheej cov pa luam yeeb hauv tsev tuaj yeem yog txoj haujlwm tsim khoom sai thiab yooj yim. Cov mis uas siv tau tuaj yeem tsim cov pa luam yeeb loj, muaj xim zoo nkauj. Cov xim xiav thiab txiv kab ntxwv feem ntau ua qhov zoo tshaj plaws, tab sis koj tseem tuaj yeem siv cov xim uas koj xav tau.
Kauj ruam
Ntu 1 ntawm 2: Ua Sib xyaw
Kauj Ruam 1. Sib tov cov poov tshuaj nitrate (60 grams) nrog piam thaj (40 grams)
Muab cov khoom xyaw tso rau hauv ib lub lauj kaub thiab ua kom sov nws qis. Yog tias koj ntsuas tsis tau hauv grams, siv ib diav los ntsuas ntsuas. Koj tuaj yeem siv 3 diav poov tshuaj nitrate thiab 2 diav qab zib.
Ceev faj thaum sib tov tshuaj. Nco ntsoov tias koj ib txwm ua raws li kev ceev faj
Kauj Ruam 2. Cia qhov sib tov "ua noj"
Khaws qhov sib tov sib xyaw kom sov tsawg. Tshav kub sib tov kom txog thaum nws tuab (zoo li caramel) thiab tig xim av. Cov txheej txheem no siv sijhawm tsawg dua 15 feeb yog li nco ntsoov tias koj khaws qhov muag ntawm qhov sib xyaw kom sov.
Ib zaug ntxiv, ceev faj thaum ua noj sib tov. Tsis txhob cia koj tso nws
Kauj Ruam 3. Tshem qhov sib tov los ntawm tshav kub thaum nws siav
Thaum qhov sib tov pib zoo li txiv laum huab xeeb, tshem qhov sib tov los ntawm tshav kub. Tam sim no, qhov sib tov muaj tuab thiab creamy sib xws.
Kauj Ruam 4. Ntxiv baking soda rau qhov sib tov
Thaum lub lauj kaub raug tshem tawm ntawm lub qhov cub, ntxiv ib diav ntawm baking soda rau hauv lub lauj kaub thiab do qhov sib tov. Tus nqi ntawm ci dej qab zib siv tsis tas yuav muaj qhov tseeb.
Cov dej qab zib tuaj yeem tsim cov tshuaj tiv thaiv kab mob yog li ceev faj thaum ntxiv nws mus rau qhov sib xyaw
Kauj Ruam 5. Ntxiv tus neeg saib xyuas xim
Npaj peb diav ntawm cov xim uas koj xav siv thiab muab tso rau hauv lub lauj kaub. Tom qab ntawd, do kom txog thaum tusyees faib. Nws yog lub tswv yim zoo uas tau ntsuas thiab tso tus neeg sawv cev pleev xim rau hauv ib lub tais cais nws thiaj npaj tau siv rau theem no.
Ntu 2 ntawm 2: Ua Cov Hluav Taws Xob
Kauj Ruam 1. Sau lub ntim nrog cov sib tov sib xyaw
Thaum qhov sib xyaw tseem kub thiab muag muag, sau lub thawv, lub tais ntawv, lossis lwm lub thawv nrog qhov sib tov. Thaum nchuav, qhov sib tov yuav tsum yog kua (zoo li kub caramel) lossis hmoov. Compress kom txog thaum sib tov ua rau sab saum toj ntawm lub khob.
Txij li qhov sib tov tseem kub, ceev faj thaum nchuav nws. Hnav cov hnab looj tes tiv tshav kub yog tias muaj. Khaws cov ntim ntim nrog cov sib xyaw kom deb ntawm ntau qhov chaw ntawm qhov hluav taws kub
Kauj Ruam 2. Ntxig tus cwj mem los xaum rau hauv qhov sib tov
Coj tus cwj mem thiab lo nws rau hauv qhov sib xyaw kom raug nyob hauv nruab nrab. Koj tsis tas yuav lo nws txhua txoj hauv kev mus rau hauv qab ntawm lub thawv, tab sis nco ntsoov tias tus cwj mem tau faus tob txaus kom sawv ntsug yam tsis tau tuav. Cia sawv ntsug li ib teev kom txog thaum cov sib tov hardens.
Kauj Ruam 3. Muab lub foob pob pov tseg
Siv daim kab xev tuab tuab (daim kab xev ciav) los qhwv sab saum toj, hauv qab, thiab ob sab ntawm lub raj foob pob. Koj tuaj yeem siv daim kab xev nplaum hauv cov xim muaj. Tawm ib lub qhov me me nyob ib ncig ntawm tus nplaim taws.
Kauj Ruam 4. Hloov tus cwj mem nrog tus pas nrig
Tshem tawm tus cwj mem thiab hloov nws nrog cov nplaim hluav taws. Siv daim ntaub paj rwb los tuav tus pas nrig ntawm cov pa luam yeeb. Nco ntsoov tias muaj tsawg kawg yog 1 cm ntev wick lo tawm kom koj tuaj yeem pom cov pa luam yeeb.
Lub foob pob hluav taws nws tus kheej tsis muaj teeb meem tsuav nws tsis tau taws. Txawm li cas los xij, xyuas kom koj tau npaj thiab teeb lub tswm ciab nyob rau qhov chaw deb txaus los ntawm txhua qhov chaw qhib hluav taws
Kauj Ruam 5. Teeb lub foob pob tsim
Siv lub teeb kom pom lub teeb ntawm cov pa luam yeeb. Teeb cov pa luam yeeb sab nraum zoov vim tias cov pa luam yeeb yuav nce sai sai thaum cov nplaim taws kub hnyiab txaus.
