Qhuav lub butter ntawm lub qhov cub yog tias koj xav kom lub butter ua kom zoo zoo thiab txawm tias yog koj daim ntawv qhia hu rau xim av. Tab sis yog tias koj xav txuag sijhawm, siv lub qhov cub microwave; tab sis ua raws cov lus qhia ntawm no kom tsis txhob muaj cua sov nrawm thiab tsis sib luag. Thaum kawg, yog tias koj tsuas xav ua kom khov khov uas tau khaws cia hauv lub tub yees lossis lub tub yees, muaj ntau txoj kev xaiv muaj. Thov nyeem kom paub seb yuav ua li cas.
Kauj ruam
Txoj Kev 1 ntawm 3: Melting lossis Browning Butter on the Stove
Kauj Ruam 1. Txiav butter
Txiav cov butter rau hauv cubes los yog nruab nrab daim kom lub cua sov tsis siv sijhawm ntev dhau mus rau hauv nruab nrab ntawm daim butter thiab yaj lawv. Qhov ntau thaj tsam ntawm butter tau tiv nrog cua sov, cov butter yuav yaj sai dua.
Koj tsis tas yuav saib ib puag ncig rau qhov loj me. Tsuas yog xyuas kom cov khoom haum me me thiab zoo ib yam, lossis sim txiav 1 daim ntawm butter ntev mus rau plaub lossis tsib daim
Kauj Ruam 2. Muab cov qhob cij butter tso rau hauv lub laujkaub tuab lossis lub lauj kaub kub npau npau yog tias ua tau
Ib lub lauj kaub nrog cov tuab hauv qab yuav faib cov cua sov ntau dua li lub lauj kaub nyias. Qhov no yuav pab txo qis txoj hauv kev ntawm kev hlawv butter los ntawm kev yaj txhua feem ntawm butter ntawm tib tus nqi. Ob-lauj kaub lauj kaub muaj kev nyab xeeb rau yaj butter. Thiab tom qab tag nrho, lub lauj kaub ci ci yuav ua rau muaj kev faib ntau dua ntawm cov melted butter ntau dua li microwave.
Koj tuaj yeem ua koj tus kheej lub lauj kaub kub npau npau los ntawm ob lub lauj kaub sib txawv
Kauj Ruam 3. Ua kom sov lub butter kom sov me ntsis
Cov butter yaj nruab nrab ntawm 28-36ºC uas tuaj yeem nyob ib puag ncig ntawm chav sov ntawm hnub kub. Tig lub pob qhov hluav taws kub kom qis kom tsis txhob ua kom sov lub butter dhau dhau qhov ntsuas kub no, uas tuaj yeem ua rau butter hlawv lossis haus luam yeeb..
Kauj Ruam 4. Saib kom txog 3/4 ntawm butter tau yaj
Cov cua sov yuav tsum tau ua kom qis txaus kom butter yaj tsis muaj xim av. Siv rab diav los yog spatula los do thiab kis cov butter thaum nws yaj.
Kauj Ruam 5. Tshem tawm ntawm lub qhov cub thiab do
Tua lub cua sov lossis hloov lub lauj kaub mus rau lwm qhov hlawv, tsis siv lub qhov cub sawv, thiab do hauv cov yaj yaj. Cov butter tau yaj thiab qhov saum npoo ntawm lub lauj kaub nyob ib ncig ntawm cov butter uas tsis tau yaj yog tseem kub txaus kom yaj cov seem uas tsis tau yaj. Txoj kev no ua rau muaj kev pheej hmoo tsawg dua ntawm kev hlawv ntau dua li khaws cov butter ntawm lub qhov cub kom yaj tas kom txog thaum nws yaj tag.
-
Rov qab mus rau qhov cua sov rau peb caug vib nas this yog tias tseem tshuav ib qho ntawm cov butter uas tseem khov tom qab txheej txheem nplawm.
Qhuav Butter Kauj Ruam 5Bullet1
Kauj Ruam 6. Yog tias daim ntawv qhia no uas yuav siv butter hu rau xim av, ua kom sov kom txog thaum nws tig xim av
Koj tsis tas yuav xim av koj cov butter tshwj tsis yog daim ntawv qhia qhia ua kom xim av butter. Yog tias yuav tsum tau xim av, ua kom lub cua sov qis thiab do hauv butter tas li ntawm qhov ua kom maj mam. Tom qab ntawd butter yuav ua npuas ncauj thiab yuav tsim cov xim av. Thaum koj pom cov pob no, tshem lub lauj kaub los ntawm tshav kub thiab do kom txog thaum butter hloov xim av xim av, tom qab ntawd ncuav nws mus rau hauv phaj ntawm chav sov.
Txoj Kev 2 ntawm 3: Qhuav Butter hauv Microwave
Kauj Ruam 1. Txiav cov butter rau hauv daim me me
Lub microwave yuav sov lub butter los ntawm sab nraud hauv, yog li txiav cov butter rau hauv daim kom ua rau thaj tsam ntawm cov butter uas los rau hauv kev sib cuag nrog cua sov. Qhov no yuav txo qis cua sov tsis sib xws, txawm hais tias koj tseem tsis tuaj yeem cia siab tias yuav ua kom sov txawm nyob hauv microwave.
Kauj Ruam 2. Npog lub tais ntawm butter nrog ntawv lossis lub microwave-pov thawj lub hau
Muab cov butter tso rau hauv lub tais microwave zoo lossis lub tais, tom qab ntawd npog nrog ntawv. Butter tuaj yeem tawg thaum lub sij hawm nrawm defrosting ntawm microwave. Cov ntawv npog no yuav tiv thaiv sab hauv ntawm lub microwave los ntawm kev tawg.
Kauj Ruam 3. Ua kom sov lub butter rau 10 vib nas this ntawm qis lossis defrost
Microwave ncu yaj butter ntau dua li lub qhov cub, tab sis lawv kuj tseem kub hnyiab ntau dua, sib cais butter, lossis lwm yam teeb meem. Pib maj mam sov lub butter los ntawm kev teeb lub microwave rau "qis" lossis "defrost" yog ua tau, tom qab microwave lub butter rau 10 vib nas this.
Kauj Ruam 4. Do thiab txheeb xyuas qhov ua tau
Nws zoo li tias butter tsis tau yaj los ntawm tam sim no, tab sis vim tias nws yaj ntawm qhov kub tsis txias, lwm 10 lub sijhawm thib ob tuaj yeem ua qhov txawv txav. Tom qab 10 vib nas this, tua lub microwave thiab tshem cov butter. Sib tov butter sib npaug kom faib cov cua sov thiab saib yog tias tseem muaj ib qho loj ntawm cov butter uas tsis tau yaj.
Sau ntawv: Nco ntsoov, siv rab diav los yog tus nplawm ua ntej rov qab lub tais mus rau lub microwave.
Kauj Ruam 5. Rov ua cov txheej txheem no kom txog thaum feem ntau ntawm cov butter tau yaj
Hloov cov ntawv ci thiab sov lub butter hauv lub microwave rau kaum ob vib nas this, lossis tsib vib nas this yog tias lub butter yuav luag tag. Txheeb xyuas qhov kev txhim kho yaj kom txog thaum tsuas yog cov me me ntawm butter nyob. Ua tib zoo tshem lub tais los ntawm lub microwave vim nws yuav kub.
Kauj Ruam 6. Ua kom yaj cov seem ntawm cov butter
Cov khoom seem ntawm butter tuaj yeem yaj nrog cov cua sov uas seem. Do hauv butter kom txog thaum Golden tag (tsis khov daj) thiab yaj.
Qhuav cov butter uas tau sib cais ua npuas ntawm cov roj lossis cov seem dawb ntawm qhov saum npoo qhia tias butter tau sov hauv lub microwave ntev heev. Hom butter no tseem tuaj yeem siv rau sautéing lossis ntxiv tsw rau cov tais diav, tab sis nws tuaj yeem cuam tshuam tsis zoo rau kev ntxhib los mos ntawm cov khoom ci xws li ncuav
Txoj Kev 3 ntawm 3: Qhuav Butter
Kauj Ruam 1. Paub yuav qhia li cas thaum butter muag
Tshwj tsis yog daim ntawv qhia muab cov lus piav qhia tshwj xeeb ntawm qhov kev xav tau ntawm butter, butter suav tias yog muag lossis creamy thaum nws nyob ib puag ncig chav sov. Cov butter no yuav yooj yim rau daus tawm nrog rab diav, tab sis tseem yuav khaws nws cov duab yog tias tsis muaj neeg saib xyuas.
Kauj Ruam 2. Txiav cov butter ua ntej nws muag
Muaj ob peb txoj hauv kev uas ua rau muag cov butter uas tau piav qhia hauv qab no. Txawm li cas los xij, rau ib qho ntawm cov hau kev no, butter yuav ua kom nrawm dua yog tias koj txiav nws mus rau hauv me me ua ntej.
Kauj Ruam 3. Tawm lub butter ntawm lub txee ze lub qhov cub
Yog tias butter tsis khov thiab chav sov, cov me me ntawm butter tsuas yog siv ob peb feeb kom muag. Qhov no yuav yooj yim tshwj xeeb tshaj yog tias koj muaj lub qhov cub nyob ze, lossis yog tias sab saum toj ntawm lub qhov cub sov kom sov vim yog lub teeb ci.
Tsis txhob tso butter ncaj qha rau ntawm lub qhov cub sov, tshwj tsis yog tias butter khov. Saib butter yog tias nws tau muab tso rau hauv qhov chaw kub kom paub tseeb tias nws tsis yaj li uas tuaj yeem tshwm sim sai
Kauj Ruam 4. Ua kom lub butter nrawm dua los ntawm kev ntaus lossis ntaus nws
Txhawm rau ua kom cov txheej txheem softening, siv lub tshuab fais fab, lossis siv cov lus qhia no kom yooj yim mash butter los ntawm txhais tes: Muab cov butter tso rau hauv lub hnab ziplock kaw thiab tshem tawm feem ntau ntawm huab cua los ntawm lub hnab yas. Siv ib txhais tes sib tsoo los yog lwm yam khoom hnyav xws li lub raj mis, yob lossis txhuam cov butter ntau zaus. Tom qab ob peb feeb, butter yuav tsum zoo li softer, tsis muaj cov cim ntawm melting.
Ntxiv rau lub hnab yas ziplock, koj tuaj yeem tso butter nruab nrab ntawm ob nplooj ntawv ntawm daim ntawv parchment lossis ntawv parchment
Kauj Ruam 5. Muab lub taub ntim los yog lub hnab yas ntim nrog roj rau hauv lub taub ntim dej sov
Sau lub tais loj ib nrab nrog dej sov, zam kev ua kom dej kub. Muab cov butter tso rau hauv lub hnab yas ziplock lossis lub tais me me, tom qab ntawd muab tso rau hauv lub tais dej kub. Tsis txhob cia lub butter los sib chwv nrog dej. Saib cov butter zoo thiab nyem lub butter txhua tam sim no thiab tom qab ntawd txhawm rau tshuaj xyuas qhov kev ntxhib los mos, vim tias txoj hauv kev no tsuas yog siv ob peb feeb los ua kom cov tub yees txias.
Kauj Ruam 6. Ua kom khov khov khov sai los ntawm cov nplawm nws
Yog tias koj tsis tuaj yeem tos kom khov khov kom yaj, ua kom zoo siv lub butter siv lub loj, ntxhib grater. Grated butter yuav sov kom sov thiab muag hauv ob peb feeb hauv chav sov.
Lub tswv yim
- Yog tias koj nquag siv butter rau kib zaub mov ntawm qhov kub siab, lossis koj xav kom txuas nws lub neej txee, txiav txim siab tshem tawm cov butter los ntawm cua sov yaj cov butter kom txog thaum nws ua npuas ncauj. Cov lus piav qhia butter muaj ntau tiv taus cua sov ntawm qhov kub thiab tsis haus luam yeeb ntau dua li niaj zaus butter, tab sis tsis muaj tsw.
- Xaiv cov butter uas tsis tau hloov pauv ua cov ntsev ntsev yuav pab koj tswj tau zoo npaum li cas sodium/ntsev ntxiv rau koj ua noj. Qhov no yog qhov tshwj xeeb tshaj yog tias koj muaj ntshav siab lossis noj zaub mov qis sodium.
