Butter qab zib yog siv dav icing ntawm cupcakes, ncuav hnub yug thiab ncuav tshoob. Qhov no yog vim tias qab zib thiab nplua nuj tuaj yeem sib xyaw ua ke nrog txhua hom khoom qab zib, tshwj xeeb yog yuav ua li cas thiaj yooj yim heev. Qhov yooj yim butter qab zib tau ib txwm muaj nyob hauv txhua tus kws ua zaub mov xav tau kev ua yeeb yam. Saib Kauj Ruam 1 seb yuav ua li cas.
Cov khoom xyaw
- 1 khob unsalted butter, softened
- 3-4 khob confectioner lub qab zib (hmoov), sifted
- diav ntsev
- 1 tablespoon vanilla extract
- Cream los yog mis nyuj khov txog li 4 diav
Kauj ruam
Txoj Kev 1 ntawm 2: Ua Ib Leeg Butter Cream
Kauj Ruam 1. Yeej butter
Qhov kev ntxhib los mos ntawm cov kua nplaum nyob ntawm butter ua lub teeb thiab creamy. Daim ntawv qhia no pib los ntawm whisking softened (tsis yaj) butter kom txog thaum nws daj daj hauv xim thiab dhau los ua pliable. Siv lub tshuab fais fab lossis lub tov khoom sawv los tuav lub butter; nplawm nws siv tes txhuam yog qhov nyuaj dua.
Kauj Ruam 2. Ntxiv qab zib
Ntsuas tawm 3 khob ntawm confectioners 'qab zib thiab tso rau hauv lub tais nrog cov butter muag, tom qab ntawd tuav ntawm qhov nrawm kom txog thaum sib xyaw ua ke tag nrho. Tig lub tov khoom kom nrawm dua thiab ua kom ntaus kom txog thaum sib tov sib xws zoo li plaub.
- Yog tias koj xav ua cov qhob noom xim kasfes butter, koj tuaj yeem ntxiv 1/2 khob cov hmoov cocoa uas tsis muaj ntsev. Los yog ntau dua yog tias koj xav kom cov qab zib ua kom ntau dua chocolatey.
- Koj tuaj yeem tsw lwm cov txuj lom ntxiv rau chocolate. Koj tuaj yeem siv cinnamon, cardamom, sawv lossis lavender tsoo - txawm koj nyiam npaum li cas.
Kauj Ruam 3. Yeej vanilla, ntsev thiab qab zib
Txhawm rau ua kom tiav cov nplaum butter, ntxiv vanilla thiab ntsev, thiab 2 diav qab zib. Whisk qhov sib tov kom txog thaum zoo ua ke. Butter cream yuav yog lub teeb, muag muag thiab yooj yim rau siv.
- Yog tias qhov sib xyaw zoo li qhuav heev, ntxiv ib diav ntawm cream - txog li plaub diav.
- Yog tias qhov sib tov zoo li ntub heev, ntxiv qab zib.
- Koj tuaj yeem siv qhov tsw uas tsis yog vanilla, xws li almond lossis mint.
- Koj tuaj yeem pleev xim butter los ntawm kev ntxiv ob peb tee xim rau zaub mov.
Kauj Ruam 4. Ua tiav
Txoj Kev 2 ntawm 2: Lwm Yam Kev Hloov
Kauj Ruam 1. Tsim cov butter qab zib txhaws
Hloov qhov sib piv ntawm butter rau confectioners 'qab zib kom ua buttercream ua cov ncuav rau ncuav thiab ncuav qab zib. Cov kua nplaum no yog me ntsis sib dua li icing butter qab zib, thiab tuaj yeem ua rau tsw nrog txhua qhov tsw. Nov yog yuav ua li cas:
- Yeej 1 khob soft butter kom txog thaum fluffy.
- Ntxiv 1/2 khob dawb butter thiab tuav.
- Ntxiv 450 grams qab zib qab zib thiab 1/4 teaspoon ntsev thiab kom ntaus.
- Ntxiv 1/2 khob mis nyuj thiab 1/2 teaspoon vanilla. Yeej kom txog thaum tuab thiab yooj yim rau siv.
Kauj Ruam 2. Ua Tiav
Kauj Ruam 3. Ua butter qab zib fondant
Butter qab zib fondant yog qhov ruaj khov thiab khov khov dua li butter qab zib tab sis muaj qhov sib npaug nplua nuj. Cov qab zib no yog tsim los ntawm marshmallow thiab cov ntsiab lus ntawm butter, yog li nws emulates saj ntawm butter qab zib tab sis tsis yaj yooj yim. Nov yog yuav ua li cas:
- Microwave 8 khob mini marshmallows, 2 teaspoons clear vanilla extract, thiab 2 teaspoons butter extract kom txog thaum tag nrho cov khoom xyaw tau yaj.
- Hauv ib lub tais cais, sib tov ua ke 900 grams qab zib qab zib, 1/2 teaspoon ntsev, 2 diav dej thiab 1 diav dawb pob kws phoov.
- Muab cov marshmallow sib tov thiab qab zib sib tov rau hauv ib lub tais, thiab tuav kom txog thaum muag muag.
- Hloov lub khob noom cookie mus rau qhov tsis yog lo thiab txhuam rau 10 feeb. Roj koj ob txhais tes nrog cov roj zaub kom tiv thaiv lub khob noom cookie tsis lo.
- Qhwv lub khob noom cookie hauv yas thiab cia nws so rau ib teev ua ntej tshem tawm thiab siv nws.
