Cov ncuav qab zib hauv tsev tuaj yeem txhawb koj lub siab thiab ua rau koj lub tsev muaj ntxhiab tsw zoo. Piv rau lub ncuav ci ci ci, ncuav qab zib hauv tsev tsis nyuaj ua, tab sis lawv saj zoo dua. Cia peb kawm ua ntau yam ncuav qab zib nrov.
Cov khoom xyaw
Chocolate Chip Cookies
- khob unsalted butter, chav sov
- khob xibtes qab zib
- khob khob suab thaj
- 2 vaj
- 1 teaspoon vanilla qab zib
- 12 ooj chocolate chips (chocolate chips)
- 2 khob hmoov
- diav ntsev
- teaspoon ci dej qab zib (ci dej qab zib)
Qab Zib Qab Zib
- 1 khob butter, chav sov
- 1 khob suab thaj
- 1 ouj
- 1 teaspoon vanilla qab zib
- 2 khob hmoov
- 2 teaspoons ci dej qab zib
Txiv laum huab xeeb ncuav qab zib yam tsis muaj ci
- 1 khob suab thaj
- mis tej khob
- 1 teaspoon vanilla qab zib
- khob txiv laum huab xeeb
- 3 khob instant oats (ceev oatmeal)
- diav ntsev
Ginger Cake
- khob butter, chav sov
- khob xibtes qab zib
- khob khob suab thaj
- khob suab thaj
- 1 ouj
- 1 teaspoon vanilla qab zib
- 2 khob hmoov
- diav baking soda
- diav ntsev
- 1 teaspoon cinnamon hmoov
- 1 teaspoon qhiav hmoov
- teaspoon clove hmoov
Kauj ruam
Txoj Kev 1 ntawm 5: Chocolate Chip Cookies
Kauj Ruam 1. Preheat qhov cub kom 180 ° C
Kauj Ruam 2. Sib tov thiab sift cov khoom xyaw qhuav
Muab cov hmoov, ntsev thiab ci dej qab zib rau hauv ib lub tais thiab sift ua ke.
Kauj Ruam 3. Ua lub khob noom cookie qab zib los ntawm butter thiab qab zib hauv ib lub tais cais
Muab cov butter thiab qab zib tso rau hauv lub tais loj thiab siv lub tov khoom los tuav cov butter thiab qab zib kom txog thaum lawv los ua ke thiab tsim kom muaj lub teeb, sib tov sib xyaw.
Kauj Ruam 4. Ntxiv qe thiab vanilla
Txuas ntxiv mus sib tov kom txog thaum lub qe thiab vanilla sib xyaw.
Kauj Ruam 5. Tov hmoov sib tov
Siv rab diav ntev los sib tov cov khoom xyaw qhuav nrog cov dej ntub; Khaws kom txog thaum koj tsis pom me ntsis hmoov.
Kauj Ruam 6. Ntxiv cov chocolate chips
Ncuav cov chocolate chips rau hauv lub tais sib tov thiab do nrog rab diav.
Kauj Ruam 7. Tshem tawm lub khob noom cookie thiab muab tso rau ntawm daim ntawv ci
Siv rab diav los yog lub khob dej khov me me los daus lub khob noom cookie thiab muab tso rau ntawm daim ntawv ci. Qhov chaw txhua txhua txog 1.5 - 2 centimeters kom cov ncuav qab zib yuav muaj chav nthuav dav thaum lawv ci.
- Yog li ntawd cov ncuav qab zib tsis lo rau lub lauj kaub, kab kab yias nrog ntawv tshwj xeeb parchment lossis ntawv parchment.
- Rau ib qho ncuav mog qab zib txawm tias siv 1/8 khob los daus tawm lub khob noom cookie.
Kauj Ruam 8. Ci lub ncuav
Muab daim ntawv ci rau hauv qhov cub thiab ci lub ncuav mog qab zib rau 15 feeb, lossis txog thaum sab saum toj yog xim av xim av thiab cov npoo tshwm me ntsis qhuav.
Kauj Ruam 9. Tshem koj cov ncuav qab zib los ntawm qhov cub, cia kom txias
Muab tso rau ntawm qhov txias txias lossis tso rau ntawm phaj thiab tso kom txias kom txog thaum lawv tsis kub heev thaum txaus siab.
Kauj ruam 10. Ua tiav
Txaus siab rau!
Txoj Kev 2 ntawm 5: Qab Zib Qab Zib
Kauj Ruam 1. Preheat qhov cub kom 180 ° C
Kauj Ruam 2. Sib tov cov khoom xyaw qhuav
Muab cov hmoov nplej, ntsev thiab ci dej qab zib tso rau hauv ib lub tais. Do kom txog thaum txhua yam sib xyaw.
Kauj Ruam 3. Yeej cov khoom xyaw ntub kom txog thaum lawv dhau los ua creamy sib xyaw hauv ib lub tais cais
Muab cov butter, qab zib, qe thiab vanilla rau hauv lub tais thiab tuav kom txog thaum cov khoom xyaw ua ke thiab qhov sib tov yog lub teeb thiab muag.
Kauj Ruam 4. Sib tov cov khoom ntub nrog cov khoom xyaw qhuav
Ncuav cov hmoov sib tov rau hauv ib lub tais ntawm cov khoom xyaw ntub. Siv rab diav ntev los txhuam lub khob noom cookie kom txog thaum koj tsis tuaj yeem pom cov hmoov dawb.
Kauj Ruam 5. Ncuav lub khob noom cookie rau hauv lub lauj kaub
Siv rab diav me me los yog daus tshwj xeeb rau cov dej khov rau pwm thiab tso lub khob noom cookie rau hauv lub lauj kaub. Qhov chaw txhua qhov ntawm 1.5 - 2 centimeters kom lub ncuav mog qab zib yuav muaj chav nthuav dav thaum nws ci.
Kauj Ruam 6. Yob tawm lub khob noom cookie
Siv lub khob hauv qab los nias lub khob noom cookie ua khob noom cookie kom nws tiaj tus.
Kauj Ruam 7. Sprinkle ncuav qab zib nrog qab zib
Qhov no yuav ua rau koj lub ncuav qab zib qab zib thiab ua kom tiav.
Kauj Ruam 8. Ci lub ncuav qab zib
Muab daim ntawv ci tso rau hauv qhov cub thiab ci cov ncuav qab zib rau 15 feeb, lossis txog thaum lub ntsej muag kub me ntsis.
Kauj Ruam 9. Cia txias
Tshem cov ncuav qab zib ci los ntawm qhov cub thiab muab tso rau ntawm qhov txias txias lossis ntawm phaj. Cia cov ncuav qab zib zaum li ib mus rau ob feeb kom txias ua ntej lawv npaj kom txaus siab.
Kauj Ruam 10. Kho koj cov ncuav qab zib
Qab zib pastries yog zoo meej rau kev kho kom zoo nkauj nrog ci lossis icing. Ntxiv cov khoom ua kom zoo nkauj los yog ci ntsa iab kom nws zoo nkauj dua.
Txoj Kev 3 ntawm 5: Txiv laum huab xeeb ncuav qab zib yam tsis muaj ci
Kauj Ruam 1. Nqa mis thiab qab zib mus rau ib lub rhaub
Ntxiv mis nyuj thiab lauj kaub qab zib. Muab lub lauj kaub tso rau ntawm lub qhov cub thiab tom qab ntawd tig lub qhov cub rau nruab nrab-siab. Nqa cov mis thiab qab zib mus rau ib lub rhaub, nplawm tas li kom txog thaum qab zib tau yaj. Cov txheej txheem no yuav siv sijhawm kwv yees li 5 feeb. Tshem cov mis nyuj thiab qab zib sib tov los ntawm lub qhov cub.
Kauj Ruam 2. Ntxiv vanilla, txiv laum huab xeeb thiab ntsev
Ncuav cov khoom xyaw rau hauv saucepan thiab do kom txog thaum sib xyaw ua ke.
- Koj tuaj yeem ntxiv 1/2 khob cocoa hmoov los ua chocolate-nut-butter ncuav qab zib.
- Do
Kauj Ruam 3. Ntxiv oatmeal thiab do
Kauj Ruam 4. Diav tawm lub khob noom cookie thiab muab nws tso rau ntawm daim ntawv ci uas tau hlua nrog ntawv parchment
Siv rab diav me me los yog daus tshwj xeeb rau cov dej khov rau pwm thiab tso lub khob noom cookie rau hauv lub lauj kaub.
Kauj Ruam 5. Cia lub ncuav qab zib zaum li 15 feeb kom txias
Thaum nws txias, lub ncuav mog qab zib yuav nyuaj me ntsis. Yog tias lub ncuav qab zib tuaj yeem tshem tawm yam tsis tawg, nws txhais tau tias lawv npaj tau txaus siab.
Kauj Ruam 6. Khaws cov ncuav qab zib seem tso rau hauv lub tub yees
Khaws cov ncuav qab zib tso rau hauv lub tub yees kom lawv tsis txhob ntub thiab tawg.
Txoj Kev 4 ntawm 5: Gingerbread
Kauj Ruam 1. Sib tov cov khoom xyaw qhuav
Muab cov hmoov nplej, ci dej qab zib, ntsev, cinnamon, qhiav hmoov thiab clove hmoov rau hauv lub tais. Siv lub qe qe (nplawm) kom do cov khoom xyaw.
Kauj Ruam 2. Ua creamy sib tov ntawm butter thiab qab zib hauv ib lub tais cais
Muab cov butter thiab qab zib tso rau hauv lub tais thiab siv lub tov khoom los tuav lawv kom txog thaum lawv lub teeb thiab muag muag.
Kauj Ruam 3. Ntxiv cov khoom xyaw ntub ntxiv
Muab cov qe, vanilla, thiab zib ntab rau hauv ib lub tais nrog butter thiab qab zib. Whisk cov khoom xyaw ntub kom txog thaum sib xyaw ua ke.
Kauj Ruam 4. Sib tov cov khoom ntub nrog cov khoom xyaw qhuav
Ncuav cov hmoov sib tov rau hauv lub tais uas muaj cov khoom xyaw ntub. Siv rab diav los txhuam lub khob noom cookie kom txog thaum koj tsis tuaj yeem pom cov hmoov ntxiv lawm.
Kauj Ruam 5. Hloov lub khob noom cookie ua ib puag ncig thiab cia kom txias
Siv koj txhais tes los ua lub khob noom cookie rau hauv ib puag ncig, tom qab ntawd muab lub khob noom cookie tso rau hauv ib daim ntawv yas qhwv thiab rub cov ntug kom nws qhwv tag ib ncig ntawm lub khob noom cookie. Muab tso rau hauv lub tub yees thiab txias rau 1/2 teev.
Kauj Ruam 6. Preheat qhov cub kom 180 ° C
Kauj Ruam 7. Yob tawm lub khob noom cookie
Tshem lub khob noom cookie ntawm lub tub yees, qhib lub hnab yas, muab tso rau ntawm qhov chaw floured. Siv lub tshuab zom zaws tawm lub khob noom cookie kom txog thaum nws tuab 0.5 cm.
Kauj Ruam 8. Txiav lub khob noom cookie
Siv rab riam txiav txiav, tso cov ncuav qab zib tsis tau ci rau ntawm daim ntawv ci.
Kauj Ruam 9. Ci lub ncuav
Muab daim ntawv ci rau hauv qhov cub thiab ci lub ncuav mog qab zib rau 15 feeb. Tshem lub lauj kaub los ntawm qhov cub ua ntej cov npoo ntawm lub ncuav mog qab zib tig xim av.
Kauj Ruam 10. Txias lub ncuav mog qab zib
Muab cov ncuav qab zib tso rau ntawm qhov txias txias lossis rau ntawm phaj thiab cia lawv txias rau ib pliag ua ntej txaus siab rau lawv.
Txoj Kev 5 ntawm 5: Lwm Cov Ncuav Qab Zib
Kauj Ruam 1. Biscotti. Cov ncuav Italian no feem ntau yog ua nrog espresso lossis cawv liab.
Kauj Ruam 2. Snickerdoodles. Hom khoom qab zib qab zib no yog qhov tsim nyog tau txais kev pab nrog cov qhob noom xim kasfes thiab qab zib.
Kauj Ruam 3. Ua ncuav qab zib oatmeal ncuav qab zib
Cov ncuav qab zib no yog qhov tsim nyog los nyiam ua khoom noj txom ncauj tom qab kawm ntawv.
Kauj Ruam 4. Khaub noom chocolate
Tsuas yog cov ncuav no tuaj yeem ua rau koj nyiam saj.
Kauj Ruam 5. Thumbprint cookie. Cov ncuav no yog ua ke ntawm cov qhob noom xim kasfes (ib hom biscuit) nrog butter thiab qab zib.
Kauj Ruam 6. Txiv qaub poob ncuav qab zib
Cov kev lom zem me me no mus tau zoo nrog tshuaj yej yav tav su.
Lub tswv yim
- Teem lub timer lossis lub tswb moos kom koj cov ncuav qab zib tsis hlawv.
- Rau txiv laum huab xeeb ncuav qab zib, khaws cia rau hauv qhov chaw txias kom lawv tawv tawv sai. Piv txwv li, ntawm windowsill lossis lub tub yees.
- Txaus siab rau cov txheej txheem tsim khoom.
