Xav noj mov mos mos thiab qab filet mignon hmo no? Filet mignon yog ib feem ntawm cov nqaij nyug. Nws qab qab heev thaum ua haujlwm nrog butter thiab gravy. Nyeem ntawv kom paub yuav ua li cas npaj cov zaub mov qab mignon qab - nws yooj yim dua li koj xav!
Cov khoom xyaw
Saute Filet Mignon
- Filet mignon slices
- Butter
- Ntsev thiab kua txob
Grilled los yog Steamed Filet Mignon
- Filet mignon slices
- Qhuav butter
- Mov ci
- Ntsev thiab kua txob
Butter thiab Mushroom Filet Mignon
- 2 daim filet mignon txog 170 grams nrog tuab 2.5 cm
- 4 tbsp vaj
- 2 tbsp txiv laum huab xeeb
- Ntsev thiab kua txob
- 1 dos me me, halved thiab hlais
- Pwm
Kauj ruam
Txoj Kev 1 ntawm 3: Saute Filet Mignon
Kauj Ruam 1. Tshem cov nqaij mus rau chav sov
Muab tso rau ntawm phaj txog 15 feeb kom yooj yim dua ua noj.
Kauj Ruam 2. Tenderize cov nqaij, ntaus nrog nqaij tenderizer
Kauj Ruam 3. Lub caij nrog ntsev thiab kua txob
Kauj Ruam 4. Ncuav butter txaus thiab sauté ntawm lub lauj kaub
Kauj Ruam 5. Ua kom sov lub lauj kaub kom kub nruab nrab
Kauj Ruam 6. Muab cov nqaij tso rau hauv lub lauj kaub thiab sauté rau 3 feeb
- Rau cov nqaij nyoos ib nrab, ntxiv 30 vib nas this thaum ua noj.
- Rau cov nqaij tsis qab, ntxiv 1 feeb thaum ua noj.
- Rau cov nqaij me me, ntxiv 1 feeb 30 vib nas this thaum ua noj.
- Rau cov nqaij siav, ntxiv tsawg kawg 2 feeb thaum ua noj.
Kauj Ruam 7. Tig cov nqaij thiab sauté rau lwm sab rau 3 feeb
Kauj Ruam 8. Ua haujlwm
Txoj Kev 2 ntawm 3: Grilled lossis Steamed Filet Mignon
Kauj Ruam 1. Ua kom sov cov hniav nyiaj hniav kub lossis lub qhov cub
Kauj Ruam 2. Tshem cov nqaij mus rau chav sov
Kauj Ruam 3. Tenderize cov nqaij, ntaus nrog cov nqaij tenderizer
Kauj Ruam 4. Lub caij nrog ntsev thiab kua txob
Kauj Ruam 5. Qhuav 2 tbsp butter hauv lub skillet
Kauj Ruam 6. Dip cov nqaij raws caij nyoog hauv melted butter
Kauj Ruam 7. Tsho cov nqaij nyuj nrog cov qhob cij
Kauj Ruam 8. Maj mam ntxiv breadcrumbs
Kauj Ruam 9. Muab cov nqaij tso rau ntawm cov hniav nyiaj hniav kub los yog lub qhov cub thiab ua noj rau plaub feeb
Kauj Ruam 10. Tig cov nqaij thiab ua noj kom ntev li plaub feeb
Kauj Ruam 11. Ua haujlwm
Nws yuav qab dua yog tias ua haujlwm nrog butter (butter) lossis ntses tarragon.
Txoj Kev 3 ntawm 3: Butter thiab Mushroom Filet Mignon
Kauj Ruam 1. Tshem cov nqaij mus rau chav sov
Kauj Ruam 2. Ua kom sov lub lauj kaub kom txog thaum nws evaporates mus rau nruab nrab cua sov
Kauj Ruam 3. Qhuav ib rab diav butter hauv lub lauj kaub
Kauj Ruam 4. Saute dos thiab nceb
Do dua, thiab ua noj kom txog thaum dos hloov xim thiab cov nceb muag muag.
Kauj Ruam 5. Muab cov dos thiab cov nceb tso rau hauv lub tais
Kauj Ruam 6. So lub lauj kaub thiab muab rov qab tso rau qhov cua sov
Kauj Ruam 7. Sprinkle kua txob thiab ntsev rau saum cov nqaij
Tsis tas yuav txhuam cov txuj lom rau hauv cov nqaij.
Kauj Ruam 8. Qhuav butter hauv lub lauj kaub
Kauj Ruam 9. Muab cov nqaij tso rau ntawm lub laujkaub, nias maj mam kom nws sib tov nrog cov butter
Ua noj rau 3 feeb.
Kauj Ruam 10. Tig cov nqaij thiab ua noj rau 3 feeb
Kauj Ruam 11. Ncuav cov dos thiab cov nceb ntxiv
Kauj Ruam 12. Tshaj tawm cov butter tag nrho cov nqaij ntawm feeb kawg
Kauj Ruam 13. Tso cov nqaij rau 5-10 feeb
Kauj Ruam 14. Ua haujlwm
Lub tswv yim
- Txheeb cov nqaij los ntawm kov nws, tsis txiav nws; qhov no yuav khaws qhov tsw.
- Lub sijhawm teev tseg saum toj no tau hloov kho kom hnyav ntawm cov nqaij, uas yog 170 grams. Rau cov khoom loj (ntau dua lossis sib npaug li 2.5 cm), lub sijhawm ua noj kuj yuav txawv raws qhov xav tau.
- Siv lub lauj kaub tais diav hlau. Cov skillet no feem ntau muaj cua sov zoo thiab nyab xeeb.
- Filet mignon tuaj yeem ci, kib, kib lossis txiav rau hauv daim duab zoo li niam. Qhov loj me me feem ntau yog siv rau kev sib xyaw kebab.
Ceeb toom
- Feem ntau tib neeg tsis xav kom cov nqaij ua kom ntau dua me ntsis siav (nruab nrab) thiab ib nrab siav (nruab nrab-zoo).
- Cov phom hlau feem ntau kub heev. Ceev faj!
- Kho koj lub sijhawm ua noj kom cov nqaij tsis hlawv.
- Yog tias koj txiav cov nqaij thiab pom tias nws tseem nyoos me ntsis, tso nws rov qab rau hauv lub lauj kaub kub thiab ua noj rau lwm 1 feeb ntawm ob sab.
