Qhov saj ntawm cov zaub mov tuaj yeem ua tau zoo dua yog tias nws tau muab nrog cov ntses uas ua kom tiav cov yam ntuj tso thiab ua kom cov dej noo nyob hauv. Cov tib neeg tsis khoom yuav tsis muaj sijhawm los ua cov zaub mov nyuaj thiab siv sijhawm ntau los ua cov yooj yim tab sis qab thiab yooj yim-rau-ua kua ntses. Cov kua liab liab, uas feem ntau xav tias yog cov ntses rau cov nqaij liab, yog qhov zoo rau ntses, nqaij qaib, nqaij npuas, thiab txawm tias zaub. Thaum koj paub yuav ua li cas ua kua cawv liab nrog cov kauj ruam yooj yim thiab cov zaub mov yooj yim, koj tuaj yeem siv nws rau ntau yam tais diav thiab ua koj tus kheej kev hloov pauv ntawm cov ntses los ntawm cov khoom sib txawv.
Cov khoom xyaw
- Liab caw
- 1 tau nqaij nyuj, nqaij qaib lossis zaub zaub
- Butter (yog ')
- Hmoov
- Ntsev
- Kua txob
- Spices thiab seasonings
Kauj ruam
Kauj Ruam 1. Qhuav 3 dia butter hauv lub lauj kaub hla lub cua sov nruab nrab
Kauj Ruam 2. Ntxiv 3 dia hmoov nplej thaum lub butter tau yaj lawm
-
Ua noj rau nruab nrab cua sov rau 2-3 feeb. Do qhov sib tov thaum nws ua noj kom nws tsis lo rau lub lauj kaub, thiab sib tov zoo.
Ua Red Wine Sauce Kauj Ruam 2Bullet1
Kauj Ruam 3. Tshem cov butter thiab hmoov sib tov los ntawm lub qhov cub thiab ntxiv 240 ml cawv liab
-
Sib tov cov cawv txiv hmab liab sib xyaw ua ke ua ntej yuav rov qab mus rau lub qhov cub.
Ua Red Wine Sauce Kauj Ruam 3Bullet1
Kauj Ruam 4. Rov qab cov cawv txiv hmab liab tov rau lub qhov cub
Mus txuas ntxiv ua noj thiab do kom txog thaum cov ntawv tuab thiab tsis yog lumpy.
Kauj Ruam 5. Saj qhov sib tov thaum cov ntses ua noj dhau cua sov nruab nrab kom txog thaum koj xav tias cawv tau siav lossis txo qis
Kauj Ruam 6. Ntxiv cov kaus poom kua txiv hmab txiv ntoo ntxiv thaum ua cov kua txiv hmab liab
Kauj Ruam 7. Maj mam ncuav cov khoom rau hauv qhov sib tov kom txog rau thaum cov kua txiv hmab txiv ntoo liab muaj cov ntxhiab tsw qab
Kauj Ruam 8. Tshem cov kua txiv hmab liab liab los ntawm lub qhov cub
-
Ntxiv ntsev thiab kua txob mus saj. Tom qab ntawd, cia cov ntses txias thiab ua kom tuab li 5-10 feeb ua ntej muab rau cov nqaij lossis zaub.
Ua Red Wine Sauce Kauj Ruam 8Bullet1
Lub tswv yim
- Ntxiv cov piam thaj dawb los yog xim av kom ua rau cov kua liab liab qab. Yog tias koj nyiam qhov muaj zog, ntxiv 1-2 diav kua txiv hmab txiv ntoo lossis kua txiv qaub rau qhov sib tov.
- Kev sim nrog ntxiv ntau yam txuj lom thiab cov txuj lom rau cov kua liab kua ntses sib xyaw. Qej, kua txob, thiab rosemary mus zoo nrog cov kua txiv hmab liab.
- Sim siv cov roj txiv roj es tsis txhob butter rau kom muaj kev noj qab haus huv liab caw liab.
- Qab zib liab kua ntses nrog me ntsis qab zib mus zoo nrog salmon los yog tilapia.
- Tom qab kawm paub qhov yooj yim liab cawv ntses daim ntawv qhia, sim sib txawv nws kom haum rau koj saj.
- Artichokes yog cov zaub uas mus zoo nrog saj ntawm cov kua txiv hmab liab.
Ceeb toom
- Tsis txhob siv margarine thaum ua kua ntses liab. Margarine tsis mus zoo nrog cawv liab zoo li butter lossis txiv roj roj, thiab nws tsis nplua nuj.
- Tsis txhob noj cov kua liab liab ntawm qhov kub thiab txias vim nws yuav ua noj sai heev. Raws li qhov tshwm sim, cov kua ntses ua tau zoo li yuav ntws thiab tsis nplua nuj.
- Nyob rau theem pib ntawm kev ua cov kua txiv hmab liab liab, ceev faj tsis txhob hlawv butter thiab hmoov. Kuj nco ntsoov tias cov ntses kawg yog mos thiab nplua nuj hauv qab.
