Xav noj cupcakes tab sis txhawj xeeb koj tsis muaj sijhawm ntau los ua? Tsis txhob txhawj xeeb, koj tsis tas yuav siv sijhawm ib hnub hauv chav ua noj tsuas yog ua qab me ntsis cupcakes. Tsuas yog npaj ob peb yam khoom xyaw yooj yim, sib tov ua ke, ci lawv hauv qhov cub, thiab voila! Ib nrab teev tom qab, cov ncuav qab zib sov thiab npliag tau npaj los nrog koj cov hnub so. Txhawm rau ua kom nws qab dua, txhuam cov khob noom cookie nrog koj nyiam ua kom khov hauv tsev. Tseem tsis paub yuav ua koj li cupcakes li cas? Dhau li ua qab, vanilla, chocolate, thiab strawberry cupcake daim ntawv qhia hauv qab no yooj yim heev thiab ua sai. Guaranteed, koj yuav raug quav!
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Npaj Sijhawm:
15 feeb
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Sijhawm Ua Noj:
15-18 feeb
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Rau:
12 qab
Cov khoom xyaw
Vanilla tsw
- 220 grams hmoov nplej
- 1/2 tsp ntsev
- 2 tsp ci hmoov
- 115 grams butter, yaj
- 85 grams qab zib ua kom zoo lossis 170 grams qab zib granulated
- 2 vaj
- 250 ml kua mis
- 1 tsp vanilla extract
- Sau Cov Khoom xyaw: 60 grams chocolate chips, 2 tsp meises, lossis raws li saj
Chocolate tsw
- 170 grams hmoov nplej
- 110 grams hmoov qab zib lossis 225 grams qab zib granulated
- 1 tsp ci dej qab zib
- 1/2 tsp ntsev
- 60 grams cocoa hmoov
- 250 ml dej
- 125 ml zaub roj
- 1 tsp vinegar
Strawberry tsw
- 150 grams ntawm strawberry jam
- 63 ml mis nyuj khov tag nrho, muab tso rau hauv chav sov
- 1 tsp vanilla extract
- 115 grams unsalted butter, yaj
- 2 vaj
- 110 grams hmoov qab zib lossis 225 grams qab zib granulated
- 170 grams hmoov nplej
- 1 tsp ci hmoov
- 1/4 tsp ntsev
Kauj ruam
Txoj Kev 1 ntawm 3: Vanilla Cupcakes
Kauj Ruam 1. Ntsuas cov khoom xyaw uas xav tau
Yog li tsis muaj cov khoom xyaw ploj, nco ntsoov koj tau npaj txhua cov khoom xyaw ua ntej pib ua noj.
Kauj Ruam 2. Npaj lub qhov cub, teeb ntawm 190 ° C
Kauj Ruam 3. Muab 12 lub khob ntawv tso rau hauv koj lub khob noom cookie
Yog tias koj tsis muaj khob ntawv, yooj yim grease lub lauj kaub nrog cov roj zaub lossis butter kom tiv thaiv lub khob noom cookie los ntawm lub lauj kaub.
Kauj Ruam 4. Hauv lub tais, sib tov hmoov, ntsev thiab hmoov ci
Do zoo.
Kauj Ruam 5. Ntxiv cov suab thaj thiab butter rau cov khoom xyaw qhuav
Do kom txog thaum tag nrho cov khoom xyaw zoo sib tov.
Kauj Ruam 6. Ntxiv qe, mis nyuj thiab vanilla extract
Sib tov tag nrho cov khoom xyaw kom txog thaum lub khob noom cookie uas tsis tsim cov pob.
Kauj Ruam 7. Nkag mus rau qhov ntim raws li saj rau hauv lub khob noom cookie
Kauj Ruam 8. Ncuav lub batter sib npaug rau hauv lub lauj kaub
Sau tsuas yog 2/3 feem vim tias lub khob noom cookie yuav nthuav dav thaum ua noj.
Kauj Ruam 9. Ci lub khob noom cookie
Muab daim ntawv ci rau hauv qhov cub thiab ci rau 15-18 feeb. Ib txoj hauv kev yooj yim tshaj plaws los qhia thaum lub khob noom cookie ua tiav yog los ntawm txhuam tus pas txhuam hniav rau hauv lub khob noom cookie uas tau ci. Yog tias tsis muaj lub khob noom cookie lo rau tus pas txhuam hniav, nws txhais tau tias lub khob noom cookie tau ua kom tiav.
Kauj Ruam 10. Txias lub khob noom cookie ua ntej kho kom sov nrog lawv
Teem lub khob noom cookie rau ntawm kab hlau, cia sawv ntsug ob peb feeb kom txog thaum cov pa tawm mus.
Kauj Ruam 11. Garnish nrog frosting raws li xav tau
Ua haujlwm vanilla cupcake nrog koj nyiam khov. Nov yog qee cov zaub mov uas khov uas tsim nyog sim.
- Vanilla Frosting
- Chocolate frosting
- Buttercream Frosting
Txoj kev 2 ntawm 3: Chocolate Cupcake
Kauj Ruam 1. Npaj lub qhov cub, teeb tsa ntawm 180 ° C lossis 350 ° F
Kauj Ruam 2. Muab 12 lub khob ntawv tso rau hauv koj lub khob noom cookie
Yog tias koj tsis muaj khob ntawv, yooj yim grease lub lauj kaub nrog cov roj zaub lossis butter kom tiv thaiv lub khob noom cookie los ntawm lub lauj kaub.
Kauj Ruam 3. Sib tov tag nrho cov khoom xyaw
Daim ntawv qhia no yooj yim heev thiab yooj yim. Tsis tas yuav xav txog qhov kev txiav txim ntawm cov khoom xyaw, tsuas yog muab txhua yam tso rau hauv ib lub tais loj.
Kauj Ruam 4. Sib tov tag nrho cov khoom xyaw kom zoo kom txog thaum tuab thiab tsis muaj cov khob noom cookie ua
Kauj Ruam 5. Ncuav lub batter sib npaug rau hauv lub lauj kaub
Sau tsuas yog 2/3 feem vim tias lub khob noom cookie yuav nthuav dav thaum ua noj.
Kauj Ruam 6. Ci koj lub khob noom cookie rau 15-20 feeb
Siv tus pas txhuam hniav los xyuas seb lub khob noom cookie puas tag. Yog tias tsis muaj khob noom cookie lo rau tus pas txhuam hniav, nws txhais tau tias lub khob noom cookie tau ua tiav thiab npaj tau txais kev pab. Yog tias tseem muaj qee lub khob noom cookie ua rau nws, nws yog lub cim qhia tias sab hauv ntawm lub khob noom cookie tseem nyoos. Ci rau lwm 5 feeb lossis kom txog thaum lub khob noom cookie tiav.
Kauj Ruam 7. Txias lub khob noom cookie ua ntej kho kom sov
Teem lub khob noom cookie rau ntawm kab hlau, cia sawv ntsug ob peb feeb kom txog thaum cov pa tawm mus. Frosting yuav yaj thaum siv rau lub khob kub.
Kauj Ruam 8. Kho cov cupcakes nrog koj nyiam ua kom khov
Ib qho ua kom khov mus zoo nrog cov qhob noom xim kasfes yooj yim. Xaiv qhov koj nyiam ua kom khov, siv nws rau qhov txias ntawm lub khob noom cookie. Koj puas xav ua kom khov nrog qhov tshwj xeeb thiab saj qab kom nrog koj cov qhob noom xim kasfes cupcakes? Sim qee cov zaub mov hauv qab no.
- Cream cheese frosting
- Txiv laum huab xeeb Frosting
- Chocolate chip frosting
Txoj Kev 3 ntawm 3: Strawberry Cupcake
Kauj Ruam 1. Npaj lub qhov cub, teeb tsa ntawm 180 ° C
Kauj Ruam 2. Muab 12 lub khob ntawv tso rau hauv koj lub khob noom cookie
Yog tias koj tsis muaj lub khob ntawv, tsuas yog yias lub lauj kaub nrog roj zaub lossis butter kom tiv thaiv lub khob noom cookie los ntawm lub lauj kaub.
Kauj Ruam 3. Sib tov tag nrho cov khoom xyaw ntub
Hauv ib lub tais, muab cov txiv pos nphuab, mis nyuj, vanilla extract, butter, qe, thiab qab zib. Do zoo kom txog thaum sib tov zoo.
Kauj Ruam 4. Hauv lwm lub tais, sib tov tag nrho cov khoom xyaw qhuav
Ntxiv hmoov, ci hmoov thiab ntsev. Do zoo.
Kauj Ruam 5. Ntxiv cov khoom xyaw qhuav sib tov kom ntub
Ua raws li xav tau siv spatula kom txog thaum sib tov tsuas yog ua ke. Tshaj-stirring yuav ua rau cov khob noom cookie ntxhib.
Kauj Ruam 6. Ncuav lub batter sib npaug rau hauv lub lauj kaub
Sau tsuas yog 2/3 feem vim tias lub khob noom cookie yuav nthuav dav thaum ua noj.
Kauj Ruam 7. Ci koj lub khob noom cookie rau 20-25 feeb
Siv tus pas txhuam hniav los xyuas seb lub khob noom cookie puas tag. Yog tias tsis muaj khob noom cookie lo rau tus pas txhuam hniav, nws txhais tau tias lub khob noom cookie tau ua tiav thiab npaj tau txais kev pab. Yog tias tseem muaj qee lub khob noom cookie ua rau nws, nws yog lub cim qhia tias sab hauv ntawm lub khob noom cookie tseem nyoos. Ci rau lwm 5 feeb lossis kom txog thaum lub khob noom cookie tiav.
Kauj Ruam 8. Txias lub khob noom cookie ua ntej kho kom sov
Teem lub khob noom cookie rau ntawm kab hlau, cia sawv ntsug ob peb feeb kom txog thaum cov pa tawm mus. Frosting yuav yaj thaum siv rau lub khob kub.
Kauj Ruam 9. Kho lub khob noom cookie nrog koj nyiam ua kom khov
Qhov qab zib thiab qaub saj ntawm txiv pos nphuab ua ke zoo kawg nkaus nrog qab zib qab zib cheese, buttercream, lossis strawberry frosting uas yuav ntxiv dag zog rau saj. Qee cov zaub mov hauv qab no tsim nyog sim.
- Cream cheese frosting
- Buttercream
- Strawberry Frosting
Kauj ruam 10. Ua tiav
Lub tswv yim
- Ceev faj thaum tawg qe. Tsis txhob cia lub qe qe nkag rau hauv lub khob noom cookie.
- Txhawm rau txiav txim siab theem ntawm kev tsis nyiam ntawm lub khob noom cookie, nias lub khob ntawm lub khob tom qab tshem nws tawm ntawm qhov cub. Yog hais tias qhov kev ntxhib los mos yog tuab, nws txhais tau tias lub khob noom cookie tau ua tiav zoo kawg nkaus. Yog tias tsis yog, muab nws rov qab rau hauv qhov cub thiab ci rau ob peb feeb ntxiv.
- Siv koj lub tswv yim thaum kho cov khob noom cookie! Tsis txhob ntshai ntxiv icing, qhob noom xim kasfes, txhoov txiv hmab txiv ntoo tshiab, marshmallows, meises, lossis ib yam ntawm koj nyiam cov khoom xyaw.
