Fondue yog qhov zoo nkauj thiab lom zem, tab sis rau ib tus neeg uas tsis tau ua nws, nws tuaj yeem ua rau muaj kev hem me ntsis. Koj tuaj yeem xaiv los ntawm cheese fondue, khoom qab zib, roj, lossis kua zaub. Txhua hom muaj nws tus kheej tshwj xeeb, tab sis lawv txhua tus tsim nyog sim. Mus nyeem ntawv kom paub ntau ntxiv.
Cov khoom xyaw
Basic Cheese Fondue
- 1 lb (450 ml) grated cheese
- 1 khob (250 ml) cawv dawb dawb LOS YOG 1 khob (250 ml) mis nyuj thiab 2 mus rau 3 teaspoons (30 txog 45 ml) txiv qaub kua txiv
- 1 mus rau 2 teaspoons (15 mus rau 30 ml) pob kws pob kws los yog hmoov
Basic Chocolate Fondue
- 1/2 khob (125 ml) dej
- 1/2 lb (250 grams) tsaus chocolate
- 3.5 oz (100 grams) mis nyuj chocolate
- 1 1/4 khob (300 ml) hnyav cream
- 10 loj marshmallows
Yooj Yim Dawb Chocolate Fondue
- 11 oz (310 grams) dawb chocolate
- 1/4 khob (60 ml) mis nyuj
Basic Caramel Fondue
- 1 khob (250 ml) mis nyuj yaj
- 2 khob (500 ml) qab zib dawb
- 4 dia (60 ml) butter
- 4 dia (60 ml) pob kws phoov
Basic Brond Fondue
6 txog 8 khob (1.5 txog 2 litres) Tshuag
Base Roj Fondue
6 txog 8 khob (1.5 txog 2 liv) txiv laum huab xeeb lossis roj canola
Kauj ruam
Txoj Kev 1 ntawm 4: Ua ntej Koj Pib: Qhib Lub Fondue Burner
Kauj Ruam 1. Xaiv lub hom fondue lauj kaub thiab roj
Hom fondue lauj kaub koj xav tau yuav txiav txim siab los ntawm hom fondue koj tab tom npaj. Hom roj zoo yog txiav txim siab los ntawm qhov no.
- Lub lauj kaub fondue cheese yuav muaj lub qhov ncauj dav thiab qhov chaw tso cawv lossis roj roj.
- Khoom qab zib fondue pots yog me dua thiab qis dua cheese fondue pots, thiab lawv tsuas muaj tus tuav rau tswm ciab, tsis yog roj.
- Tshuag thiab roj fondue pots muaj lub qhov ncauj me me thiab ua los ntawm cov hlau lossis tooj liab. Lub lauj kaub no tau rhaub siv cawv lossis roj roj.
Kauj Ruam 2. Teeb lub cawv cawv kom zoo
Roj cawv yog pheej yig thiab yooj yim, tab sis nws yog cov nplaim hluav taws kub heev, yog li koj yuav tsum tau ceev faj heev.
- Nco ntsoov tias lub cawv cawv ua kom txias txias ua ntej sau nws.
- Tsis txhob sau ntau tshaj qhov hlawv qhov txwv.
- Tshem lub qhov hluav taws kub thiab coj nws mus rau lub txee lossis chav dej hauv chav ua noj. Maj mam nchuav cawv rau hauv lub qhov cub, siv ceev nrooj thaum koj pom cov kua los ze rau ntawm lub qhov qhib lossis cov ntxaij ntawm ob sab.
- Ntxuav ib yam roj nchuav tawm sab nraum lub qhov hluav taws kub thiab muab lub qhov hluav taws kub tso rau hauv qhov chaw tawm, hauv qab lub lauj kaub fondue.
- Teeb lub qhov sib tw thiab coj nws mus rau lub qhov cua hauv qhov cub. Ua kom ntseeg tau tias txhua lub qhov qhib tag nrho thiab tua lawv tom qab ntawd pov lub teeb thaum cov roj tau taws.
Kauj Ruam 3. Siv roj roj rau lwm txoj kev nyab xeeb
Koj yuav tsum tau ceev faj thaum teeb lub tshuab hluav taws xob gel, tab sis cov roj no nchuav tsawg dua li cawv cawv, yog li nws yooj yim dua kom khaws yam muaj kev nyab xeeb.
- Tshem tawm cov raj hlau ntxig ib txwm siv rau roj thiab ntxig cov gel pellet rau hauv cov hlau casing uas tseem muaj. Hloov lub qhov cub sab saum toj thaum tiav lawm.
- Yog tias koj siv cov kua nplaum uas tuaj yeem hloov pauv ntawm lub mos txwv, koj tseem yuav xav tau tshem ntawm cov ntxaij roj canister. Ncuav cov gel tag nrho txoj kev mus rau hauv qab ntawm lub qhov hluav taws kub thiab hloov sab saum toj.
- Qhib lub qhov cua thiab nqa lub teeb uas tau taws rau ntawd. Thaum cov roj ntes hluav taws, tua qhov sib tw thiab muab pov tseg.
Kauj Ruam 4. Paub txog teeb taws tswm ciab
Feem ntau cov khoom qab zib fondues xav tau cua sov me me kom lub fondue liquefied, yog li txhua yam koj xav tau yog lub teeb pom kev me me ntawm cov roj.
- Qhuav cov khoom xyaw hauv ob chav rhaub dej ntawm koj lub qhov cub ua ntej hloov mus rau koj lub lauj kaub fondue.
- Muab ib lub tswm ciab uas tsis muaj qab hau tso rau hauv lub lauj kaub fondue thiab ci nrog lub teeb ci. Tua nws thiab pov tseg qhov kev sib tw thaum koj ua tiav.
Txoj Kev 2 ntawm 4: Cheese Fondue
Kauj Ruam 1. Siv 1 lb (450 grams) cheese
Qhov no feem ntau txaus rau plaub tus neeg, thaum siv rau cov zaub mov noj, lossis ob, thaum siv rau pluas mov tseem ceeb.
- Tshwj xeeb tshaj yog, koj yuav xav tau kwv yees li 3.5 oz (100 grams) ntawm cov cheese rau ib tus neeg thaum siv rau cov khoom noj qab haus huv thiab 7 oz (200 grams) ntawm cov cheese rau ib tus neeg thaum siv rau cov zaub mov tseem ceeb.
- Cov neeg feem coob pom tias qhov zoo tshaj plaws tau txais thaum ntau cov cheese tau sib xyaw ua ke.
- Cov cheese uas feem ntau siv rau fondue yog Swiss cheese, fontina, gruyere, emmentaler, cheddar, thiab monterey jack.
Kauj Ruam 2. Xaiv cov kua qaub los ntxiv rau cheese fondue
Ib qho kua qaub xav tau vim tias nws tshem tawm qee cov fibers ntawm cov cheese, thiab ua rau nws haum rau ua cov ntses. Cov kua qaub xaiv yog cawv, thiab feem ntau koj yuav xav tau li 1 khob (250 ml) cawv rau txhua 1 lb (450 grams) ntawm cheese.
- Cov cawv dawb dawb qhuav yog cawv rau haus. Qee qhov kev xaiv zoo yog Chenin Blanc, Qhuav Vermouth, Muscadet, Pinot Blanc, Pinot Grigio, Sauvignon Blanc, thiab Viognier.
- Rau qhov tsis xaiv cawv, hloov cawv nrog mis nyuj thiab ntxiv 2 mus rau 3 diav (30 txog 45 ml) ntawm txiv qaub kua txiv.
Kauj Ruam 3. Sib tov cov kua qaub nrog cov tuab tuab
Pob kws hmoov nplej thiab hmoov txhuv nplej siab yog qhov kev xaiv ntau tshaj plaws. Ntxiv li 1 txog 2 diav (15 txog 30 ml) ntawm koj xaiv tuab rau txhua 1 lb (450 ml) ntawm cheese.
Txhawm rau txuas ntxiv, txhuam cov kua thiab ua kom tuab dua qhov cua sov qis ntawm lub qhov cub. Cov kua yuav tsum mos tsis muaj pob
Kauj Ruam 4. Muab cov cheese thiab qaub sib tov tso rau ntawm lub qhov cub
Thaum koj tuaj yeem yaj cov cheese hauv koj lub lauj kaub fondue, yaj nws ntawm lub qhov cub yuav ua rau nws softer.
- Grate cheese ua ntej koj yaj nws. Qhov no yuav ua kom nrawm dua.
- Ntxiv cov cheese mus rau cov kua ua kua hauv koj lub lauj kaub me me ntawm ib lub sijhawm, nplawm txhua lub sijhawm koj ntxiv. Tsis txhob cia cov cheese kub los yog ua rau kub hnyiab.
Kauj Ruam 5. Rub lub lauj kaub fondue nrog qej
Txiav ib clove ntawm qej hauv ib nrab thiab txhuam qhov pom sab hauv ib puag ncig hauv qab thiab ob sab ntawm koj lub lauj kaub fondue.
Rub cov qej rau hauv lub lauj kaub yuav ntxiv qhov tsw ntxiv thiab tsw qab rau fondue yam tsis tsim kom muaj zog qej saj
Kauj Ruam 6. Hloov cov cheese mus rau koj lub lauj kaub fondue
Ncuav cov cheese rau hauv koj lub lauj kaub fondue, txhuam ob sab ntawm koj lub lauj kaub kom tau ntau npaum li cov cheese ua kom ntau li ntau tau.
Teeb koj lub lauj kaub fondue siv cawv lossis roj roj
Kauj Ruam 7. Pab fondue nrog ntau yam khoom noj
Cheese fondue mus tau zoo nrog ntau yam khoom noj, suav nrog cov qhob cij diced, zaub paj paj zaub los yog zaub paj zaub, lossis hash browns. Koj tseem tuaj yeem siv txiv hmab txiv ntoo zoo li txiv apples lossis txiv hmab.
- Rau txiv hmab txiv ntoo thiab zaub, npaj 1 lossis 2 daim txiv hmab txiv ntoo rau ib tus neeg.
- Rau mov ci, npaj 2 lossis 3 pluas mov ntawm ib tus neeg.
Txoj Kev 3 ntawm 4: Khoom qab zib fondue
Kauj Ruam 1. Xaiv koj cov khoom qab zib fondue
Chocolate fondue yog cov khoom qab zib uas nyiam tshaj plaws, tab sis muaj ntau yam khoom qab zib xaiv, yog li koj yuav tsum sim ua kom pom qhov tshiab nyiam.
- Xijpeem cov khoom qab zib fondue koj xaiv, koj yuav tsum npaj fondue ntawm lub qhov cub siv lub lauj kaub me me ua ntej xa nws mus rau koj lub lauj kaub fondue.
- Lub lauj kaub fondue yuav tsum sov ua ntej koj ntxiv fondue rau nws.
- Thaum koj tau xa cov fondue mus rau lub lauj kaub, taws koj lub tswm ciab kom nws sov.
Kauj Ruam 2. Sim cov qhob noom xim kasfes fondue ib txwm muaj
Chocolate fondue yog nplua nuj thiab creamy, yog li nws zoo li koj tuaj yeem ua tsis raug thaum koj siv nws.
- Nqa lub khob (125 ml) dej mus rau hauv lub lauj kaub me me. Tshem cov dej thaum nws rhaub tab sis tsis txhob ntws lub lauj kaub.
- Ncuav 1 1/4 khob (300 ml) hnyav hnyav rau hauv tib lub lauj kaub thiab ua kom sov tshaj nruab nrab cua sov li 2 feeb, txaus sijhawm kom sov nws.
- Ntxiv 1/2 lb (250 grams) ntawm cov qhob noom xim kasfes tsaus nti thiab 3.5 oz (100 grams) ntawm cov mis chocolate hauv cov qhob noom xim kasfes thiab ua kom txog thaum yaj thiab creamy.
- Ntxiv 10 marshmallows loj mus rau chocolate sib tov thiab do kom txog thaum yaj.
Kauj Ruam 3. Sib tov cov khoom xyaw nrog cov qhob noom xim kasfes dawb
Dawb chocolate fondue tuaj yeem ua kev kho qab rau cov qhua uas nyiam cov khoom qab zib.
- Tshav kub ib nrab dej los ntawm ob chav rhaub dej kub tshaj nruab nrab cua sov. Cia nws rhaub maj mam.
- Ntxiv 11 oz (310 grams) ntawm cov qhob noom xim kasfes dawb rau sab saum toj ntawm ob chav boiler thiab sib tov nrog khob (60 ml) mis. Do kom txog thaum yaj.
- Hloov lub fondue mus rau koj lub lauj kaub fondue.
Kauj Ruam 4. Npaj caramel fondue
Caramel yog lwm qhov kev nyiam fondue thiab yog qhov kev xaiv zoo rau cov qhua uas tsis nyiam chocolate.
- Ua ke 1 khob (250 ml) ntawm cov mis yaj, 2 khob (500 ml) qab zib dawb, 4 diav (60 ml) butter, thiab 4 diav (60 ml) pob kws phoov hauv ib lub lauj kaub me. Tshav kub tshaj nruab nrab cua sov, nplawm nquag, kom txog thaum nws rhaub.
- Cia qhov sib xyaw kom tuab li nws simmer rau 5 feeb ua ntej hloov nws mus rau koj lub lauj kaub fondue sov.
Kauj Ruam 5. Pab fondue nrog ntau txoj hauv kev xaiv
Cov txiv hmab txiv ntoo me me, ncuav mog qab zib, thiab qhob cij feem ntau yog koj qhov kev xaiv zoo tshaj plaws rau khoom qab zib fondue. Npaj 1 txog 2 daim txiv hmab txiv ntoo rau ib tus neeg lossis 2 rau 3 pluas mov ntawm cov ncuav thiab khob cij rau ib tus neeg.
- Feem ntau, qhob noom xim kasfes fondue mus tau zoo nrog txiv pos nphuab, txiv tsawb slices, txiv hmab txiv ntoo, txiv hmab txiv ntoo, txiv ntoo qab zib, phaus ncuav, marshmallows, txhoov txiv kab ntxwv, txiv puv luj, txiv apples, txiv ntoo slices, kiwi slices, pear slices, qhob cij, donuts, croissants thiab melons, ntxiv rau ntau yam txiv ntoo.
- Dawb chocolate fondue mus zoo nrog ntsev pretzels, pineapple, crystallized qhiav, thiab txiv nkhaus taw.
- Caramel fondue mus tau zoo nrog cov txiv duaj, txiv pos nphuab, txiv tsawb txiv ntoo, txiv hmab txiv ntoo, txiv ntoo qab zib, txiv laum huab xeeb, marshmallows, paj kws tsis qab, txiv puv luj, txiv apples, kiwi, txiv nkhaus taw, txiv pos nphuab, txiv pos nphuab, donuts thiab croissants, nrog rau ntau yam ceev.
Txoj Kev 4 ntawm 4: Fondue Broth lossis Roj
Kauj Ruam 1. Xaiv cov roj thiab xaiv cov khoom fondue
Ob qho kev xaiv tau siv rau kev ua noj nqaij nyoos txiav nqaij, nqaij nruab deg, thiab zaub, tab sis txhua qhov kev xaiv muaj nws qhov zoo thiab qhov tsis zoo.
- Roj fondue yog me ntsis noj qab nyob zoo dua li cov khoom lag luam fondue.
- Ntawm qhov tod tes, roj fondue yog qhov hloov pauv me ntsis vim tias koj tuaj yeem siv nws los npaj ntau yam sib txawv dips yam tsis cuam tshuam qhov tsw ntawm txhua qhov poob. Txawm li cas los xij, cov kua txiv hmab txiv ntoo yuav ua rau qab ntsev nrog qhov tsw ntawm cov kua zaub.
Kauj Ruam 2. Txiav txim siab zas xim twg koj xav siv
Feem ntau xaiv yog nqaij nyuj, nqaij npuas, yaj, nqaij qaib, nqaij nruab deg thiab zaub. Kev txiav cov nqaij feem ntau yog hloov pauv nrog tawv vim tias cov nqaij ua noj sai.
- Npaj 1/2 lb (225 grams) nqaij rau ib tus qhua.
- Npaj 6 oz (180 grams) cov nqaij nruab deg rau ib tus qhua.
- Npaj 1 lossis 2 pluas noj zaub rau ib tus qhua.
Kauj Ruam 3. Txiav cov nqaij ua ib ntu tom
Ib daim nqaij yog txiav rau hauv nti (2 cm).
- Qhuav cov nqaij nrog cov ntawv so tes kom tshem cov dej noo ntau thiab khaws cia hauv lub tub yees kom txog thaum npaj tau siv.
- Sib cais ntau hom nqaij kom tsis txhob kis kab mob.
Kauj Ruam 4. Txheeb xyuas hom roj zoo tshaj plaws los siv
Yog tias koj txiav txim siab ua cov roj fondue, xaiv cov roj nrog qhov nruab nrab haus luam yeeb. Txiv laum huab xeeb thiab roj canola yog qhov kev xaiv zoo tshaj plaws.
Yog tias tsis muaj hom roj twg, koj tuaj yeem siv roj zaub, roj txiv roj, lossis butter
Kauj Ruam 5. Xaiv lub kua zaub uas haum koj cov nqaij uas koj xaiv
Txij li qhov qab ntawm cov kua zaub yuav cuam tshuam rau qhov qab ntawm qhov koj tau siv, xaiv cov kua zaub uas haum koj li kev poob lossis txhim kho qhov tsw ntawm koj qhov poob.
- Cov zaub zaub mus tau zoo nrog yuav luag txhua qhov fondue poob thiab cov nqaij qaib mus tau zoo nrog nqaij qaib, yaj, thiab nqaij npuas. Nqaij nyuj nqaij nyuj yog qhov zoo tshaj plaws rau ua nqaij nyuj, thiab cov nqaij nruab deg yog siv rau ua noj nqaij nruab deg
- Npaj 6 txog 8 khob (1.5 txog 2 liv) ntawm cov khoom rau 1 lub lauj kaub uas tuaj yeem ua rau 4 pluas noj.
Kauj Ruam 6. Ua kom sov cov roj lossis cov khoom ntawm lub qhov cub
Ncuav cov roj lossis cov khoom ntim rau hauv lub lauj kaub me me thiab ua kom sov tshaj nruab nrab mus rau cua sov.
- Lub broth yuav tsum tau rhuab mus rau ib tug boil.
- Cov roj yuav tsum tau kub txog 350 txog 375 degrees Fahrenheit (180 txog 190 degrees Celsius). Txheeb nrog tus pas ntsuas kub lossis khoom qab zib, lossis ntsuas los ntawm dipping ib khob cij hauv cov roj. Cov roj tau npaj txhij thaum lub khob cij hloov xim av xim av hauv 30 vib nas this lossis tsawg dua.
Kauj Ruam 7. Hloov cov kua mus rau koj lub lauj kaub fondue
Ua tib zoo ncuav cov dej kub rau hauv lub lauj kaub fondue sov.
- Teeb lub qhov hluav taws kub hauv qab lub lauj kaub fondue raws li qhia.
- Ua tib zoo ncuav cov dej kub rau hauv lub lauj kaub fondue kom tsis txhob kub hnyiab.
- Lub lauj kaub fondue yuav tsum yog 2/3 puv.
Kauj Ruam 8. Ua cov nqaij thiab zaub hauv cov dej kub
Tuav koj lub dip siv rab diav rawg ntev thiab ua noj ib pliag li ob peb feeb lossis txog thaum ua tiav.
- Ib txwm tshuaj xyuas koj cov nqaij ua ntej noj nws kom ntseeg tau tias nws tau siav lawm.
- Cia qhov poob kom txias me ntsis ua ntej noj nws kom tsis txhob hlawv koj lub qhov ncauj.
- Nco ntsoov tias qib kua yuav poob qis dua lub sijhawm thaum siv cov kua zaub, yog li koj yuav tau ntxiv ntau lub sijhawm.
Kauj Ruam 9. Pab lub dip nrog qee cov ntses fondue
Thaum ua noj roj lossis npaj fondue, koj feem ntau ua haujlwm poob nrog ntau yam kua ntses. Kwv yees li 3 txog 5 dips yog tus qauv, thiab cov qhua yuav siv txog khob (125 ml) ntawm cov kua ntses sib txawv.
- Rau nqaij qaib los yog nqaij npuas fondue, siv zib ntab mustard lossis barbecue sauce.
- Rau lamb fondue, siv cov kua ntses, qaub cream, lossis tsev cheese.
- Rau cov nqaij los yog nqaij nyuj fondue, sim siv cov qab zib thiab qaub ntses, nceb, lossis mustard.
- Rau cov nqaij nruab deg poob qis, sim siv tartar lossis cocktail ntses.
Kauj ruam 10.