4 Txoj Hauv Kev Los Ua Tus Neeg Caw Caw

Cov txheej txheem:

4 Txoj Hauv Kev Los Ua Tus Neeg Caw Caw
4 Txoj Hauv Kev Los Ua Tus Neeg Caw Caw

Video: 4 Txoj Hauv Kev Los Ua Tus Neeg Caw Caw

Video: 4 Txoj Hauv Kev Los Ua Tus Neeg Caw Caw
Video: Saib Mis paub Poj niam (hluas nkauj) tus yam ntxwv lub siab 2024, Lub peb hlis ntuj
Anonim

Yog tias koj yog oenophile (tus nyiam cawv), tej zaum koj yuav tau txiav txim siab los ua tus neeg paub qab hau. Hmoov zoo, koj tsis tas yuav yog tus tsim khoom cawv lossis muaj lub cellar kom txaus siab rau cov cawv zoo. Nrog phau ntawv sau thiab ob peb lub fwj cawv, koj tuaj yeem ua tau.

Kauj ruam

Txoj Kev 1 ntawm 4: Kawm Cov Hauv Paus ntawm Kev Pom Txiv Ntoo

Ua Tus Kws Paub Caw Caw Kauj Ruam 1
Ua Tus Kws Paub Caw Caw Kauj Ruam 1

Kauj Ruam 1. Haus dej cawv txiav txim siab txog 4 Cov Ntsiab Lus Tseem Ceeb

Txawm hais tias koj tsis paub ntau txog cawv, tej zaum koj yuav paub tias muaj txoj hauv kev tshwj xeeb los haus nws. Tau kawg, koj tuaj yeem haus cawv txhua txoj kev uas koj xav tau - tab sis kom tau txais qhov zoo tshaj plaws ntawm qhov saj thiab tsw qab ntawm cawv, daim ntawv qhia kos duab tau teeb tsa. Nov yog plaub Cov Ntsiab Lus Tseem Ceeb:

  • Saib. Txheeb xyuas cov xim ntawm cov cawv. Thaum cov txiv hmab txiv ntoo loj tuaj, cov dawb yuav tsaus dua thiab liab liab yuav sib zog. Cov xim uas twb muaj lawm tseem tuaj yeem qhia koj txog cov txheej txheem kev laus siv. Piv txwv li, ib lub raj mis ntawm Chardonnay. Cov cawv no yuav yog xim daj yog tias khaws cia rau hauv lub ntoo qhib ntoo.
  • Do. Tsho ob sab ntawm iav los maj mam nplawm cov cawv. Qhov no yuav muab cov ntxhiab tsw qab ntawm cov cawv, pab koj kom saj cov dej haus uas nyob ntawm koj xub ntiag.
  • Ua tsis taus pa. Yog tias koj haus cawv dawb, nrhiav cov txiv kab ntxwv lossis cov ntxhiab tsw qab, xws li txiv qaub thiab txiv qaub, lossis txawm tias txiv ntseej. Koj kuj tseem tuaj yeem paub qhov tsis hnov tsw ntawm vanilla lossis ntoo qhib. Feem ntau, qhov chaw txias dua yuav tsim cov cawv nrog citrusy, ntxhiab tsw. Yog tias cov cawv yog xim liab, nrhiav cov txiv hmab txiv ntoo lossis cov txiv hmab txiv ntoo. Cov chaw txias yuav tsim cov cawv uas muaj ntxhiab tsw zoo li liab txiv hmab txiv ntoo (xws li txiv pos nphuab thiab txiv ntoo qab zib), thaum cov chaw sov yuav tsim cov cawv txiv hmab uas muaj ntxhiab nrog cov xim tsaus (xws li blackberries lossis plums). Koj kuj tseem tuaj yeem paub cov ntxhiab ntawm kas fes, haus luam yeeb, thiab qhob noom xim kasfes los ntawm qhov chaw txias.
  • pib. Cov kauj ruam no yog ua ke ntawm kev saj thiab tsw qab. Thaum koj haus ib khob cawv, nug koj tus kheej seb koj puas nyiam nws lossis tsis nyiam. Tom qab ntawd koj tuaj yeem txiav txim siab qhov laj thawj.
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 2
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 2

Kauj Ruam 2. Paub txog koj "tannin" thiab "terroir"

Oenophiles thiab cov neeg paub zoo yuav nquag siv lo lus "tannin". Tannin yog lub ntuj tsim nyob hauv cov txiv hmab uas ua rau nws "qhuav". Sim ua cawv "qhuav" heev, thiab koj yuav pom lo lus tannin txhais li cas (tau kawg cov kua yuav tsis qhuav). Tannins feem ntau tshwm sim ib txwm nyob hauv cov txiv hmab txiv ntoo (thiab cov tawv ntoo thiab ntoo thiab nplooj) thiab lawv ntxiv qhov iab, tart, thiab qhov nyuaj rau qhov saj ntawm cov cawv. Rau cov ntaub ntawv, tannins feem ntau siv rau cawv liab.

"Terroir" yog qhov keeb kwm yav dhau los ntawm cov txiv hmab - kev nyab xeeb thiab hom av uas cov txiv hmab tau cog, cov toj roob hauv pes thiab lwm yam nroj tsuag twg kuj tau loj hlob nyob hauv ib cheeb tsam. Qhov no cuam tshuam loj heev rau cawv txiv hmab. Qee cov cawv hauv Asmeskas yog fwj raws li hom cawv, tab sis European cawv yog fwj raws li thaj av keeb kwm. Terroir yog qhov ua rau ua kom muaj cawv puv cawv

Ua Tus Kws Cuab Yeej Caw Kauj Ruam 3
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 3

Kauj Ruam 3. Siv qhov ntsuas kub kom raug

Txhua hom cawv txiv hmab yuav tsum tau ua haujlwm ntawm qhov kub sib txawv me ntsis kom coj tawm qhov zoo tshaj plaws saj. Nov yog yam koj yuav tsum paub ua ntej koj muab cawv cawv cawv cawv thiab caw txhua tus phooj ywg tuaj rau koj lub tsev:

  • Caw liab yuav tsum tau ua haujlwm ntawm chav sov, ib puag ncig 20-25 ° C
  • Rose lossis paj yeeb dawb yuav tsum tau ua haujlwm ntawm qhov txias txias me ntsis (7-13 ° C)
  • Cov cawv dawb thiab cov cawv txiv hmab yuav tsum muab cia rau hauv lub tub yees qis dua 5 ° C.
  • Tom qab cov cawv cawv tas lawm, nco ntsoov tias koj haus cawv dawb (uas muaj cawv tsawg dua, li 11%) 3 hnub tom qab qhib cawv. Lwm yam, cov cawv ntau dua tuaj yeem haus tau ntev txog 10 hnub.
Ua Tus Kws Saib Xyuas Caw Kauj Ruam 4
Ua Tus Kws Saib Xyuas Caw Kauj Ruam 4

Kauj Ruam 4. Siv iav kom raug

Txhua hom cawv muaj qhov tshwj xeeb cov duab thiab qhov loj ntawm iav los pab coj tawm qhov tsw qab zoo tshaj plaws. Tau paub cov hom tsom iav no:

  • Tus qauv cawv iav feem ntau siv tau rau cawv liab. Cabernet Sauvignon yuav tsum tau nchuav mus rau qhov ntiav tab sis qhov siab, thaum Pinot Noir yuav tsum tau nchuav rau hauv qhov ntim li ntawm 30 txog 60 ml.
  • Cov cawv dawb kuj tseem tuaj yeem siv tus qauv cawv iav - tab sis Chardonnay xav tau iav nrog lub qhov ncauj dav dua.
  • Qhov chaw nres nkoj yuav tsum siv lub nra hnyav; Madeira tau nchuav rau hauv lub khob iav; thaum Sherry haum rau lub iav martini nqaim.
  • Sparkling caw mus zoo nrog coupe, tulip, lossis lub raj mis zoo li lub iav.
Ua Tus Kws Paub Caw Caw Kauj Ruam 5
Ua Tus Kws Paub Caw Caw Kauj Ruam 5

Kauj Ruam 5. Kawm paub tuav lub iav

Yog tias koj tsis tuav nws kom raug, tib neeg yuav paub tias koj tsis yog tus paub zoo. Txhawm rau saib zoo li tus kws tshaj lij tuav thiab ua cawv txiv hmab ib txwm muaj, tuav lub khob los ntawm cov qia. Tib yam mus rau cov tub yees dawb tso rau hauv tub yees - koj tsis xav kom koj txhais tes sov kom sov iav cawv thiab hloov pauv cov cawv.

Hauv kev nplawm cawv, tig nrog koj lub dab teg, tsis txhob siv koj txhais tes tag nrho. Qhov tsw ntawm cawv yuav ua rau lub cev iav, thaum qhib qhov profile ntawm cov cawv

Ua Tus Kws Paub Caw Caw Kauj Ruam 6
Ua Tus Kws Paub Caw Caw Kauj Ruam 6

Kauj Ruam 6. Ua tus cwj pwm piav qhia ntxhiab ntawm cawv

Txoj haujlwm tseem ceeb ntawm tus neeg ua cawv txiv hmab yog kom tuaj yeem piav qhia nws xav li cas thiab lees paub tias muaj dab tsi tshwm sim rau cawv. Txhawm rau txheeb xyuas cov cawv txiv hmab, muaj tsib pawg dav dav: txiv hmab txiv ntoo, ntxhia, mis nyuj thiab txiv ntoo, qab zib thiab ntoo, thiab ntsim thiab qab. Nov yog kev piav qhia ntxiv ntawm "flavors" hauv txhua pawg no:

  • Fruity (txiv hmab txiv ntoo tsw). Txhua yam txiv hmab txiv ntoo tsw qab, suav nrog qhov tsw qab ntawm jam
  • Ntxhia. Flint, pob zeb, lub ntiaj teb, roj
  • Cov mis thiab cov txiv ntoo (tsw ntawm cov txiv ntseej thiab cov khoom siv mis nyuj). Butter, cream, poov xab, qhob cij, toast, toasted ceev, biscuits, almonds
  • Qab zib thiab ntoo (qab zib thiab ntoo tsw qab). Chocolate, confectionery, caramel, zib ntab, vanilla, ntoo qhib thiab ntoo cedar
  • Spicy and savory (ntsim thiab savory saj). Luam yeeb, luam yeeb, licorice, kua txob, truffles, salami, kas fes, cinnamon

Txoj Kev 2 ntawm 4: Ua Tus Flavour

Ua Tus Kws Paub Caw Caw Kauj Ruam 7
Ua Tus Kws Paub Caw Caw Kauj Ruam 7

Kauj Ruam 1. Mus ntsib lub khw cawv thiab nug cov neeg ua haujlwm kom pom zoo

Nrhiav cov fwj cawv uas tau sau ntawv sau ze, xws li cov ntsiab lus ntawm khoom plig thiab kev ntaus nqi siab los ntawm cov ntawv xov xwm. Mus ntsib ib lub khw cawv thaum lub khw muab cov cawv dawb pub dawb sim - feem ntau cov khw cawv feem ntau ua qhov no thaum sawv ntxov hnub Saturday. Txheeb xyuas cov kev xav ntawm cov neeg ua haujlwm - lawv nyiam dab tsi thiab vim li cas?

Npaj koj cov pluas noj. Txoj kev no, koj tuaj yeem yuav cov cawv uas haum rau qhov saj ntawm cov zaub mov uas koj tab tom npaj thiab koj tuaj yeem pib tshawb nrhiav kev sib xyaw ua ke. Raws li txoj cai ntawm tus ntiv tes xoo, cawv liab yuav qaug cawv thaum koj noj nqaij liab; thaum dawb cawv thaum koj noj nqaij dawb. Champagne tuaj yeem ua khub nrog yuav luag txhua yam khoom noj, tab sis ua tus tswv hauv paus ua ntej

Ua Tus Kws Cuab Yeej Caw Kauj Ruam 8
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 8

Kauj Ruam 2. Siv qhov kev sim cawv hauv zos lossis chav ua cawv cawv

Cov xwm txheej zoo li no tau muaj nyob ntawm cov tsev kawm ntawv tus kheej, winemaking tsev kawm ntawv, wineries, thiab tsev noj mov zoo. Tsis txhob ntshai- ntau tus neeg xav tias lawv tuaj yeem qhia qhov sib txawv ntawm cov cawv pheej yig rau Rp. 25,000,- thiab qhov zoo, tab sis lawv yeej ua tsis tau qhov no.

Yog tias koj mus ntsib winery, siv sijhawm ntau dua li haus cawv. Kawm paub tias txiv hmab txiv ntoo tau tsim thiab loj hlob li cas, nrog rau cov txheej txheem raug rau haus cawv

Ua Tus Kws Paub Caw Caw Kauj Ruam 9
Ua Tus Kws Paub Caw Caw Kauj Ruam 9

Kauj Ruam 3. Koom nrog pab pawg caw

Caw yog trendy. Muaj cov tuav, khw muag khoom, ntawv xov xwm/ntawv xov xwm, txawm tias cawv txiv hmab podcasts. Nrhiav pab pawg caw hauv koj thaj chaw, nws yuav yooj yim dua li koj xav. Dai tawm nrog cov neeg nyiam thiab sib txuas nrog thiab paub tias muaj dab tsi tshwm sim hauv koj cheeb tsam yog thawj kauj ruam los txhim kho koj cov txuj ci.

Cov pab pawg feem ntau muaj cov tswv cuab ntawm ntau qib - los ntawm cov uas xav kom muaj lawv tus kheej winery rau cov uas tsuas yog nyiam haus cawv. Koj tseem yuav muaj koj tus kheej qhov chaw hauv koj pab pawg

Ua Ib Tus Neeg Caw Caw Caw Kauj Ruam 10
Ua Ib Tus Neeg Caw Caw Caw Kauj Ruam 10

Kauj Ruam 4. Saj cawv tsis raws cai ntawm koj lub tsev lossis ntawm phooj ywg lub tsev, lossis BYOB (Nqa Koj Tus Kheej Lub Raj Dej) lub tsev noj mov uas txhua tus neeg uas tuaj txog yuav nqa lub raj mis sib txawv

Txoj kev no, koj tuaj yeem ntsib ntau yam tshiab yam tsis tas siv nyiaj ntau. Thiab tsis txhob hnov qab, koj yuav tau txais kev paub ntau thiab cawv txiv hmab!

Nco ntsoov tias koj npaj cov khoom qab zib rau noj lossis haus ntawm koj cov kua. Siv cov ncuav qab zib dawb (xws li cov dej khov) lossis qhob cij (Fabkis mov ci; tsis yog cov nplej tag nrho) thiab dej. Graber cov txiv ntseej cov khoom lag luam thiab cov nqaij nyug ci tsis qab kuj qee zaum siv rau qhov ncauj. Nyob deb ntawm cov cheese thiab txiv hmab txiv ntoo uas feem ntau tau muab nrog cawv, vim tias ob yam no yuav npog qhov cawv ntawm cov cawv

Ua Tus Kws Paub Caw Caw Kauj Ruam 11
Ua Tus Kws Paub Caw Caw Kauj Ruam 11

Kauj Ruam 5. Yuav ib phau ntawv (lossis rub tawm ib lub app los sau ntawv)

Tam sim no koj tau npaj txhij dhia mus rau hauv lub ntiaj teb cawv, tau txais qee yam los pab koj nco koj li kev paub. Qhov no tuaj yeem yog phau ntawv yooj yim thiab tus cwj mem lossis ib qho app ntawm koj lub xov tooj (tshawb rau "chaw muag cawv" lossis qee yam zoo sib xws). Txoj hauv kev no koj yuav paub tseeb tias koj tuaj yeem nco qab lub raj mis twg koj nyiam, tsis nyiam, thiab cov yam ntxwv ntawm txhua cov cawv koj tau sim.

Qee nplooj ntawv zoo li Cellartracker yog zej zog raws. Koj tuaj yeem sib qhia thiab sib piv koj cov ntawv nrog lwm tus neeg vwm thiab koom nrog zej zog cov neeg nyiam haus cawv

Txoj Kev 3 ntawm 4: Qhia Koj Lub Qhov Ncauj

Ua Tus Kws Paub Caw Caw Kauj Ruam 12
Ua Tus Kws Paub Caw Caw Kauj Ruam 12

Kauj Ruam 1. Pib los ntawm kev tshawb nrhiav cov txiv hmab ntau yam

Coob leej neeg pib qhov no los ntawm kev sim ua cov txiv hmab txiv ntoo dawb nrog cov saj tsis hloov pauv, thiab tom qab ntawd nres ntawd. Koj tuaj yeem paub txog ntau hom cawv uas koj tuaj yeem sim - yog li pib kov cov cawv no! Sim sawv cawv, thiab cawv liab. Txawm hais tias koj tsis nyiam nws, tsawg kawg tam sim no koj paub tias koj nyiam nws lossis tsis nyiam.

Tsis tsuas yog koj yuav tsum sim ntau hom cawv, tab sis sim lwm hom thiab xyoo. Tsuas yog vim tias koj tsis nyiam Chardonnay los ntawm ib tus tsim khoom tsis txhais tau tias koj yuav tsis nyiam cawv ib yam los ntawm lwm tus. Txhua lub cawv yog qhov tshwj xeeb - thiab qee zaum yuav nyob ntawm koj qhov kev xav

Ua Tus Kws Cuab Yeej Caw Kauj Ruam 13
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 13

Kauj Ruam 2. Nrhiav cawv "Aha

"Koj. Coob leej neeg siv sijhawm ntau xyoo los tso lawv tus kheej hauv "Auj, Kuv tsis quav ntsej txog cov cawv liab uas muaj zog," lossis "Moscato qab zib heev," thiab lawv cov txuj ci thiab kev nkag siab nres nyob ntawd. Tom qab ntawd muaj "aha" caw tuaj. Nov yog cawv, cawv uas tuaj yeem ua rau koj saj qhov tsw qab tiag tiag ntawm ntoo cedar, haus luam yeeb, lossis chocolate. Dheev, koj nkag siab txhua yam. Thiab yuav ua li cas thiaj nrhiav tau koj "aha" cawv? Los ntawm tus txheej txheem ntawm kev sim thiab ua yuam kev.

Ib qho "aha" cawv tsis tas yuav saj zoo lossis qab rau koj. Cov cawv no tsuas yog yuav tsum yog cawv uas koj lub qhov ncauj tuaj yeem lees paub txhua qhov qab uas nws muaj. Lub qhov ncauj tuaj yeem paub txog ntau yam ntxhiab hauv iav thiab paub tias nws nyiam lossis tsis nyiam, thiab yog vim li cas

Ua Tus Kws Cuab Yeej Caw Kauj Ruam 14
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 14

Kauj Ruam 3. Pib ua kev tshawb fawb

Tam sim no koj tau kawm tiav cov hauv paus, tawm mus, tawm ntawm koj lub voj voog thiab khaws cov ntaub ntawv. Nyeem phau ntawv thiab blog txog cawv. Txheeb xyuas Tus Tshiab Sotheby's Wine Encyclopedia los ntawm Tom Stevenson lossis mus ntsib wineeducation.com, qhov twg koj tseem tuaj yeem ua cov ntawv xeem los tshuaj xyuas koj kev paub txog kev haus cawv. Yuav cov lus qhia rau cawv. Sau npe yuav cov ntawv xov xwm cawv. Kev muaj peev xwm tsis muaj qhov kawg.

  • Sau npe yuav dawb, online qhia cov ntawv xov xwm cawv. Tshawb nrhiav Google txhawm rau nrhiav cov vev xaib uas ntseeg tau ua rau zej zog nyiam cawv.
  • GrapeRadio yog lub podcast mob siab rau cawv txiv hmab - txawm tias nyob rau lub sijhawm teev, koj tuaj yeem xyaum koj li kev txawj.
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 15
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 15

Kauj Ruam 4. Ua siab tawv, thiab ua siab loj dua

Yog li koj twb paub qhov saj ntawm Pinot Grigio. Koj paub qhov sib txawv ntawm Merlot zoo thiab Cabernet zoo. Txawm li cas los xij, muaj ntau yam ntxiv uas koj yuav tsum paub. Koj tau kawm cov hauv paus, yog li cia peb ua siab tawv. Nov yog qee hom cawv uas koj tuaj yeem sim:

  • Syrah / Sib
  • Malbec
  • Petite Siv
  • Mouredrere / Monastrell
  • Touriga Tebchaws
  • Cabernet Sauvignon
  • Petit Verdot

Txoj Kev 4 ntawm 4: Ua Tus Neeg Ncaj Ncees Zoo

Ua Tus Kws Paub Caw Caw Kauj Ruam 16
Ua Tus Kws Paub Caw Caw Kauj Ruam 16

Kauj Ruam 1. Nthuav koj cov lus piav qhia "cawv"

Qhov sib txawv tseem ceeb ntawm kev nyiam cawv txiv hmab xws li cawv txiv hmab thiab cawv cawv nyob hauv qhov tseeb tias tus neeg paub zoo tuaj yeem tham txog cawv nrog kev ntseeg siab thiab raug. Nov yog qee lub hom phiaj txhawm rau lub hom phiaj thaum piav qhia koj ob peb khob cawv tom ntej:

  • Koj tuaj yeem sau npe ntau dua 2 hom txiv hmab txiv ntoo raws li saj hauv cawv
  • Koj tuaj yeem sau npe ntau dua 3 lwm yam ntxwv xws li cinnamon, oregano, sawv, txiv qaub lossis ua txuj lom
  • Qhov saj ntawm cov cawv hloov pauv los ntawm lub sijhawm koj sip nws mus rau lub sijhawm koj nqos nws, thiab koj tuaj yeem txheeb xyuas tus txheej txheem
Ua Tus Kws Paub Caw Caw Kauj Ruam 17
Ua Tus Kws Paub Caw Caw Kauj Ruam 17

Kauj Ruam 2. Sim cov kua txiv hmab txiv ntoo, cawv txiv hmab khov, thiab cawv txiv hmab qab zib

Koj tau txais kev tawm tsam me ntsis ntxiv, tam sim no cia peb mus me ntsis ntawm txoj kev raug ntaus: sim lwm cov cawv, xws li ci, khoom qab zib, thiab dej cawv cawv (cawv cawv ua los ntawm khov txiv hmab txiv ntoo). Cov cawv no yuav tsis yog cawv uas koj yuav nyiam nrog rau chav kawm tseem ceeb ntawm tsev noj mov 5-hnub qub, tab sis lawv tseem yog cawv tseem ceeb.

Sim cawv los ntawm lwm qhov chaw thiab lub tebchaws, xws li New Zealand thiab British cawv, lossis cawv los ntawm South Dakota thiab Idaho. Tsis txhob txwv koj tus kheej rau cov cawv txiv hmab hauv California lossis European - txawm tias thaum koj tab tom haus cawv qab zib qab zib

Ua Tus Kws Paub Caw Caw Kauj Ruam 18
Ua Tus Kws Paub Caw Caw Kauj Ruam 18

Kauj Ruam 3. Kawm paub ntau yam txiv hmab sib txawv

Kev lig kev cai, cawv zoo feem ntau yog ua los ntawm Fabkis cov txiv hmab, tab sis tam sim no ntau yam tau siv dav. Cov cawv txiv hmab tau nthuav tawm hauv ntau qhov chaw, thiab koj cov cawv cawv "terroir" tau hloov pauv. Koj xav li cas txog qhov saj ntawm cawv los ntawm txhua cheeb tsam thiab ntau yam muaj?

Fabkis, Ltalis, Spain, Tuam Tshoj, Qaib Cov Txwv thiab Tebchaws Asmeskas yog cov tsim cov cawv loj (txawm hais tias lawv tsis yog cov tsim cawv xwb), thiab txhua lub tebchaws no muaj cov txiv hmab txiv ntoo tshwj xeeb uas tuaj yeem loj hlob hauv lawv thaj tsam. Vim li no, cawv los ntawm ntau qhov chaw hauv ntiaj teb yuav muaj qhov sib txawv. Koj xav li cas txog qhov no?

Ua Tus Kws Paub Caw Caw Kauj Ruam 19
Ua Tus Kws Paub Caw Caw Kauj Ruam 19

Kauj Ruam 4. Rov qab mus rau qhov pib

Tam sim no koj yog tus tshawb fawb hauv ntiaj teb cawv, rov qab mus rau thawj cov cawv uas koj tau sim. Koj yuav lees paub qhov sib txawv uas ua rau koj xav tsis thoob leej twg tau saj cov cawv ua ntej, lossis ua li cas nws thiaj li ua tau rau lawv hla qhov kev hloov pauv no - thiab thaum koj yuav xav tsis thoob, qhov ntawd tau tshwm sim li cas. Coj tus txheej txheem Chardonnay uas tau nyob hauv koj lub txee rau lub sijhawm ntev thiab sip nws, ntsuas koj qhov kev nce qib.

Koj yuav pom ntau thiab pom meej ntau npaum li cas koj lub qhov ncauj tau hloov pauv. Koj tseem yuav tau paub ntau ntxiv txog cov cawv uas koj nyiam thiab yam twg uas koj yuav tsis sim dua. Txog qhov kev sib tw tiag tiag, sim txheeb xyuas cov txiv hmab txiv ntoo nrog koj lub qhov muag kaw thiab saib yog tias koj lo nrog nws

Ua Tus Kws Cuab Yeej Caw Kauj Ruam 20
Ua Tus Kws Cuab Yeej Caw Kauj Ruam 20

Kauj Ruam 5. Nrhiav lub tsev kawm cawv txiv hmab hauv koj cheeb tsam

Ntau lub tsev kawm ntawv no kawm cov chav kawm lossis kev sim siab thiab muab "daim ntawv pov thawj" lossis "kev lees paub" tom qab koj ua tiav lawv. Cov tsev kawm ntawv tus kheej thiab cov khw noj mov hauv zej zog kuj qee zaum muaj cov chav kawm ua tsaug rau cawv. Thaum tib neeg nug koj yog tias koj paub dab tsi txog cawv, koj tuaj yeem hais txog tias koj tseem kawm nws.

Txawm hais tias, qhov tseeb, zoo li lwm yam, koj tsis xav tau tsev kawm ntawv los ua tus paub zoo. Nov tsuas yog txoj hauv kev yooj yim los ua pov thawj tias koj muaj peev xwm

Ua Tus Kws Paub Caw Caw Kauj Ruam 21
Ua Tus Kws Paub Caw Caw Kauj Ruam 21

Kauj Ruam 6. Kuaj Lub Tsev Hais Plaub ntawm Masters

Hauv Tebchaws Meskas, kom dhau los ua tus tswv sommelier, koj yuav tsum xeem Lub Tsev Hais Plaub Qib Siab. Muaj cov chav kawm uas koj tuaj yeem kawm (uas koj yuav tsum tso npe), txawm hais tias koj tuaj yeem xeem qhov tsis tau kawm. Qhov no yog qib siab tshaj plaws hauv ntiaj teb cawv - tseem yog txoj haujlwm muaj txiaj ntsig.

Lub Tsev Hais Plaub ntawm Masters tseem muab cov chav kawm thoob ntiaj teb. Tam sim no tsuas muaj 140 tus tswv Sommeliers hauv North America. Koj puas npaj siab yuav mus tom ntej?

Lub tswv yim

  • Pair caw nrog tais, raws li koj saj cov cawv thiab noj koj cov tais, paub txog koj kev paub thiab sau qhov zoo tshaj plaws ua khub.
  • Yog tias koj muaj lub sijhawm, siv sijhawm nyob hauv thaj av uas paub txog nws cov cawv, xws li thaj av Bordeaux ntawm Fabkis. Koj yuav pom ntau lub cawv txiv hmab zoo ntawm tus nqi qis thiab koj tuaj yeem tau txais txiaj ntsig los ntawm kev coj noj coj ua hauv zos ntawm kev txaus siab rau cawv.
  • Ua koj tus kheej cawv pheej yig hauv tsev. Muaj qee cov khoom siv pib uas koj tuaj yeem tau txais los ntawm cov khw muag khoom hauv tsev lossis online; Koj yuav kawm paub txog lub ntiajteb txawj nqus, poov xab, theem ntawm fermentation, qhia meej, thiab kho cov poov xab thiab tsw qab zoo li ntoo qhib. Qhov saj ntawm cov cawv hloov pauv sai tshaj plaws thaum lub sijhawm fermentation hauv thawj ob peb lub hlis.

Pom zoo: